Take orders and serve food & beverages to patrons. Provide VIP bottle service to special guests.
Clean tables and service areas.
Qualifications
Previous experience in customer service and/or the restaurant or hospitality industry.
Must be at least 21 years of age.
Ability to obtain a state Food Safety certification upon hire, if applicable.
Previous experience providing cocktail service a plus!
Must be able to work nights and weekends.
0
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