Talent.com
Restaurant Manager – 401k + Matching Available
Restaurant Manager – 401k + Matching AvailableDunkin - Baskin Robbins • Cambridge, Wisconsin, US
Restaurant Manager – 401k + Matching Available

Restaurant Manager – 401k + Matching Available

Dunkin - Baskin Robbins • Cambridge, Wisconsin, US
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.permanent]
[job_card.job_description]

We are currently looking for motivated, inspiring General Managers throughout Wisconsin, Minnesota, and Michigan! Our Dunkin / Baskin-Robbins General Managers are the foundation of our winning teams and build the culture for a fun and safe environment for our guests and employees!

Are you the right applicant for this opportunity Find out by reading through the role overview below.

Why Choose TMart?

Be part of one of the largest, fastest-growing Dunkin Franchise groups in the area, owning over SEVENTY Dunkin' / Baskin-Robbins locations with more in development. Become a successful, knowledgeable General Manager through our, paid, internal training program in eight short weeks and start reaping the benefits of a company that wants you as a partner in its development. Opportunity knocks!

Our Certified General Managers

Are Set-Up to Be Successful, Long-Term :

We train our General Managers to first understand all the positions they will oversee in the restaurant.All Managerial hires start with the title Management Trainee.We slow-walk this (paid) training to ensure our leaders are fully knowledgeable of our systems and processes, well-respected by their teams and peers, and fully capable of leading our teams with poise and credibility.As our Management Trainees advance through the levels of managerial training, we offer Certification Bonuses at each level (Shift Lead Certification, Assistant Manager Certification, and General Manager Certification), in addition to any bonuses they may earn through regular restaurant results / metric achievements.Your timeline for training completion will vary, based on your training focus and proven ability to learn and impact a successful, profitable business.

Are Offered Competitive Compensation :

  • Base Pay : Certified Managers base pay starts at $46K to $56K per year.
  • Monthly Bonus : Certified Managers can earn up to an additional $500 per month hitting regular metric objectives.
  • Additional Bonus : When Managers consistently hit our four greatest metrics, they can earn an additional $100 per week!
  • Year-End Bonuses : We award over $10K to our top performers at the end of our Fiscal year.
  • Employee Referral Bonuses : We offer a referral bonus to any employee for company hire referrals.
  • Site Referral Bonuses : We offer a site-referral bonus to any employee who finds us a new site.
  • Several Other Merit-Based Bonuses!

Are Eligible for a NUMBER of Benefits :

  • Health Benefits (health, dental, and vision)
  • 401k and 401K matching
  • Short and Long Term Disability
  • Flexible Spending Account
  • Life Insurance
  • Paid time off
  • Paid training
  • Eligibility requirements
  • Are Eligible for Other Company Perks, Programs, and Advancement :

  • Certified General Managers are eligible to advance into our Multi-Unit Manager Training Program and move to the next step of building their career at TMart!
  • Scholarship Opportunities (up to $3,000 per employee per year)
  • Flexible Schedules
  • Employee Assistance Program
  • Employee Discounts
  • Annual Apparel Gifts
  • Invited to attend Corporate Meetings and Events with the opportunity to earn and win cash and prizes!
  • Responsibilities Include :

  • Maintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable laws.
  • Ensure Brand standards, recipes and systems are prepared and executed correctly and consistently.
  • Create and maintain a guest-focused culture in the restaurant.
  • Recruit, hire, onboard and develop restaurant team members.
  • Coach restaurant team members to drive sales, improve profitability and guest satisfaction.
  • Review guest feedback results and implement action plans to drive improvement.
  • Execute new product rollouts including training, marketing and sampling.
  • Control costs to help maximize profitability.
  • Completion of regular restaurant inventory and financial reporting.
  • Completion of weekly schedule ensuring all shifts are staffed to meet guest demand and service standards.
  • Completion of vendor orders.
  • Conduct self-assessments and corresponding action plans.
  • Ensure restaurant budget is met as determined by Franchisee.
  • Communicates restaurant priorities, goals and results to restaurant team members.
  • Able to perform all responsibilities of restaurant team members.
  • Lead team meetings.
  • Deliver training to restaurant team members.
  • Plan, monitor, appraise and review employee performance.
  • Key Competencies :

  • Previous leadership experience in retail, restaurant or hospitality.
  • Possesses an inspiring and motivating personality.
  • Strong analytical skills and business acumen.
  • Works well with others in a fun, fast-paced team environment.
  • Prompt and professional.
  • Demonstrates honesty, integrity, clean image, and a positive attitude.
  • Ability to train and develop a team.
  • Guest-focused.
  • Exercises good time-management and problem-solving
  • All offers of employment at Dunkin / Baskin are contingent upon clear results of a thorough background check. Background checks will be conducted on all final candidates and on all employees who are promoted, as deemed necessary
  • Many Dunkin' restaurants are owned and operated by an independent franchisee. Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisees restaurant(s). The terms Company, Dunkin', we, our, or us refer to the specific entity (corporate or franchise) that owns and operates the Dunkin' restaurant to which you are applying. Nothing on this site should be construed as Dunkin' being involved in or having control over a franchise employees terms and conditions of employment. xklufbp Any employment-related questions regarding a franchise restaurant should be directed to the franchisee.

    [job_alerts.create_a_job]

    Restaurant Manager • Cambridge, Wisconsin, US

    [internal_linking.related_jobs]
    Foodservice Manager

    Foodservice Manager

    Staffmark Group • Janesville, WI, United States
    [job_card.full_time]
    If you're energized by building programs up and love the fast pace of food distribution, this is your chance to make a real impact. A well-established wholesale distributor serving convenience store...[show_more]
    [last_updated.last_updated_30] • [promoted]
    barista - Store# 66062, HWY 151 & GATEWAY DR - BEAVER DAM

    barista - Store# 66062, HWY 151 & GATEWAY DR - BEAVER DAM

    Starbucks • Beaver Dam, WI, US
    [job_card.full_time]
    Crafting the world’s finest coffee, one meaningful moment at a time.We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to br...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Join a dynamic urology group with SSM Health Dean Medical and take your career to the next level This is an opportunity you must seize

    Join a dynamic urology group with SSM Health Dean Medical and take your career to the next level This is an opportunity you must seize

    HealthEcareers - Client • Janesville, WI, USA
    [job_card.full_time]
    SSM Health is an Equal Opportunity Employer : .This role offers a stimulating blend of clinical responsibilities, surgical procedures (both in the hospital and at our outpatient surgery center), and ...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Store Manager - Spencer's

    Store Manager - Spencer's

    Spencer's • Janesville, WI, US
    [job_card.full_time]
    Benefits include : Company Paid Sick Time, Paid Vacation Time, Paid Holidays, Bereavement Pay, Jury Duty Pay, Monthly Sales Bonus, Yearly Shrink Bonus, Champions Club Bonus, Contest Prize Awards, 40...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Cook

    Cook

    The Bodacious Olive, LLC • Janesville, WI, US
    [job_card.part_time]
    The cook is responsible for setting up kitchen, preparing food and cooking for shift, maintaining a clean work area, following all company food recipes, and general housekeeping in adherence to all...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Assistant Cook

    Assistant Cook

    IPM Foods • Janesville, WI, US
    [job_card.full_time]
    Follow the recipe to find equipment needed.Complete top setup and tell controller before you start cooking.Ensure hose from liquefier is closed and inspect the kettle. Compare weight on scale to rec...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Restaurant General Manager-In-Training

    Restaurant General Manager-In-Training

    Marco's Pizza • Beaver Dam, WI, US
    [job_card.full_time]
    Do you love working with people? Are you looking for a fun environment where you can grow in your career? Marco’s Pizza is the premier pizza franchise in the United States and is seeking energetic,...[show_more]
    [last_updated.last_updated_30]
    Join a dynamic urology group with SSM Health Dean Medical and take your career to the next level This is an opportunity you must seize

    Join a dynamic urology group with SSM Health Dean Medical and take your career to the next level This is an opportunity you must seize

    SSM Health • Janesville, US
    [job_card.full_time]
    SSM Health is an Equal Opportunity Employer : .This role offers a stimulating blend of clinical responsibilities, surgical procedures (both in the hospital and at our outpatient surgery center), and ...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Station Chef - PRN

    Station Chef - PRN

    Prairie Ridge Health Inc. • Columbus, WI, US
    [job_card.full_time]
    Prairie Ridge Health is looking for a team member to join our Culinary Department in the role of Station Chef.FTE (32 hours per week), as needed with shifts between 5 : 30am-7 : 00pm.The Station Chef i...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Combo

    Combo

    California Food Management LLC • Beaver Dam, Wisconsin, United States, 53916
    [job_card.full_time]
    Clear and reset tables, clean dining area and tables, wash dishes, pots, utensils, silverware,china, and glassware, etc.Standard Operating Procedures (SOP) and gueststandards of cleanliness are met...[show_more]
    [last_updated.last_updated_30]
    2nd Shift Assistant Cook ( Capital )

    2nd Shift Assistant Cook ( Capital )

    IPM Foods • Janesville, WI, US
    [job_card.full_time]
    Follow the recipe to find equipment needed.Complete top setup and tell controller before you start cooking.Ensure hose from liquefier is closed and inspect the kettle. Compare weight on scale to rec...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Restaurant Manager – 401k + Matching Available

    Restaurant Manager – 401k + Matching Available

    Dunkin - Baskin Robbins • Deerfield, Wisconsin, US
    [job_card.permanent]
    We are currently looking for motivated, inspiring General Managers throughout Wisconsin, Minnesota, and Michigan!.Our Dunkin / Baskin-Robbins General Managers are the foundation of our winning teams ...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Restaurant General Manager

    Restaurant General Manager

    Burger King • Fort Atkinson, WI, US
    [job_card.full_time]
    The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. The RGM has overall responsibility for managing the daily operations...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Culinary Specialist

    Culinary Specialist

    HOME AGAIN ASSISTED LIVING INC • Cambridge, WI, US
    [job_card.full_time]
    Culinary Specialist – Bring Comfort, Flavor, and Heart to Home Again.Are you passionate about creating meals that warm both hearts and homes?. At Home Again Assisted Living, our cooks do more ...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    COOK (FULL TIME)

    COOK (FULL TIME)

    Bon Appetit • Beloit, WI, US
    [job_card.full_time] +1
    We are hiring immediately for full time.Beloit College DK's Cafe - 700 College Street, Beloit, WI 53511.Note : online applications accepted only. Full time schedule; open availability is preferre...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Cook / Food Service Coordinator

    Cook / Food Service Coordinator

    Joyful Hearts Learning Center • Lake Mills, WI, US
    [job_card.full_time]
    Joyful Hearts Learning Center, a ministry of the Lake Mills Moravian Church, opened in September.We are looking for a full time cook / food service coordinator to bring their unique talents to our ce...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Salaried Restaurant Manager •

    Salaried Restaurant Manager •

    Wendy's • Beaver Dam, WI, US
    [job_card.full_time]
    Ever consider running a multi-million dollar business? Wendy's is looking for qualified Salaried Restaurant Managers to do just that! Wendy's knows that people are its greatest asset; therefore, we...[show_more]
    [last_updated.last_updated_30] • [promoted]
    COOK (FULL TIME)

    COOK (FULL TIME)

    Unidine • Edgerton, WI, US
    [job_card.full_time] +1
    Unidine is hiring immediately for full time.Edgerton Hospital - 11101 North Sherman Road, Edgerton, WI 53534.Monday through Friday. rotating weekends.Previous culinary experience is preferred, but ...[show_more]
    [last_updated.last_updated_30] • [promoted]