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Line Cook TOP PAY FOR RIGHT CANDIDATE
Line Cook TOP PAY FOR RIGHT CANDIDATEBahama Bay Club • Sanford, Florida, USA
Line Cook TOP PAY FOR RIGHT CANDIDATE

Line Cook TOP PAY FOR RIGHT CANDIDATE

Bahama Bay Club • Sanford, Florida, USA
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  • [job_card.full_time]
[job_card.job_description]

If you are an individual who enjoys working with seniors in a friendly environment and desires a positive work culture Bahama Bay Club could be the employer for you!

Bahama Bay Club is proud to be growing. As we grow that allows us to bring on more quality employees. Bahama Bay Club is a progressive Assisted Living / Memory Care Community located in Sanford Florida serving our residents in their home. Resort-Style Assisted Living and service provide our families with the highest level of services in our industry. Above-average compensation discounted meals competitive benefits PTO and opportunities for advancement with company growth on the horizon provide a very real and exciting opportunity for the right individual.

Responsibilities

  • Prepare all soups stocks sauces boils braises and roast items per standardized recipes
  • Prepares and serves all sauteed fried grilled steamed and baked items per standardized recipes
  • Prepares or directs the preparation of all food served following standard recipes and special diet orders
  • Plans food production to coordinate with meal serving hours so that excellence quality temperature and appearance of food are preserved
  • Determines the amount and type of food and supplies required for daily menus and ensures that supplies are obtained from storage areas in adequate time for meal production
  • Also must maintain dependability and punctuality as outlined in the Attendance Policy

Qualifications

  • Ability to understand and follow instructions in English communicate effectively and perform simple arithmetic
  • Ability to understand measurements and conversions
  • A minimum of three years of experience as a cook in a hotel restaurant club or similar institution
  • Ability to plan and organize work to interpret instructions recipes specifications and standards
  • Knowledge of kitchen equipment
  • Must be able to pass a Level 2 background check and drug screen
  • Must be reliable show up to work at thescheduled shift on time
  • Must be passionate about working with seniors

    • We are an equal opportunity employer and prohibit discrimination / harassment without regard to race color religion age sex national origin disability status genetics protected veteran status sexual orientation gender identity or expression or any other characteristic protected by federal state or local laws.

    Key Skills

    Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills

    Employment Type : Full-Time

    Experience : years

    Vacancy : 1

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