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Upscale Restaurant Manager
Upscale Restaurant ManagerGoodwin Recruiting • Pflugerville, TX, US
Upscale Restaurant Manager

Upscale Restaurant Manager

Goodwin Recruiting • Pflugerville, TX, US
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  • [job_card.full_time]
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Job Description

Job Description

We’re hiring an Austin-local, Upscale Restaurant Manager to join our team of passionate hospitality professionals.

If you’re a polished, detail-driven leader with a deep appreciation for scratch kitchens and high-touch guest experiences, this is your opportunity to grow with a locally owned, upscale-casual restaurant group. We operate several distinct concepts, each rooted in culinary excellence, genuine hospitality, and a neighborhood feel. You’ll work alongside seasoned professionals who value integrity, mentorship, and operational precision—while building lasting relationships with our loyal guests and team.

Austin Upscale Restaurant Manager Benefits :

  • Industry-Leading Competitive Salary
  • Bonus Program
  • Tremendous Growth Opportunity with three concepts in our portfolio
  • Health Benefits with 75% company contribution
  • Company-paid Long-Term and Short-Term Disability
  • PTO
  • Monthly sister restaurant dining allowance
  • Amazing Culture!!!

Austin Upscale Restaurant Manager Qualifications :

  • 3+ Years Experience in a full-service, scratch kitchen upscale concept
  • 2+ Years in Austin, Texas—this is non-negotiable.
  • Strong understanding of systems, methods, and processes
  • Ability to lead a fun, engaging, and professional environment
  • Excellent written and verbal communication skills
  • Proven ability to develop and mentor a team
  • Deep passion for food, beverage, and hospitality
  • Self-driven with a desire to grow into a General Manager role
  • Strong problem-solving and decision-making skills

    • Austin Upscale Restaurant Manager Responsibilities :

  • Support and develop team members
  • Conduct daily line checks to ensure quality and consistency
  • Prepare end-of-shift and daily financials
  • Follow operational best practices and uphold brand standards
  • Manage day-to-day operations to deliver exceptional guest experiences
  • Foster a culture of integrity, hospitality, and teamwork
  • Build regular clientele and contribute to a collaborative team environment
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