Line Cook

Job Description :

We are seeking a passionate and skilled Brunch line cook to join our dynamic kitchen team. The ideal candidate will possess a strong culinary background, a dedication to excellence, and a desire to grow within our esteemed restaurant. As a Line Cook, you will be responsible for a specific section of the kitchen, ensuring that all dishes are prepared to the highest standard.

Knowledge / Experience in Mexican, Indian & / Or Southeast Asian Cuisine is beneficial but never necessary.

Key Responsibilities :

• Prepare and present dishes to the exacting standards of our James Beard-nominated chef.
• Oversee a section of the kitchen, ensuring smooth and efficient operation.
• Collaborate with the kitchen team to develop and execute innovative menu items.
• Maintain a clean, organized, and safe working environment.
• Ensure compliance with all health and safety regulations.
• Train and mentor junior kitchen staff.
• Assist with inventory management and order supplies as needed.
• Participate in menu planning and contribute creative ideas.

Qualifications :

What We Offer :