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Short order cook
Short order cookF&B Concepts LLC • Estacada, OR, US
Short order cook

Short order cook

F&B Concepts LLC • Estacada, OR, US
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

Job Description

Job Description

Benefits :

  • Competitive salary
  • Free food & snacks
  • Profit sharing

Job Summary :

We are seeking a reliable and skilled Short Order Cook to prepare high-quality items quickly and efficiently. The ideal candidate is experienced in working in a fast-paced kitchen environment, can multitask effectively, and maintains a clean and organized work area. You'll be responsible for cooking made-to-order breakfast dishes including eggs, pancakes, bacon, sausages, toast, and more, ensuring each order is accurate and delivered in a timely manner.

Primary Duties & Responsibilities :

Prepare and cook breakfast menu items to order, including eggs (scrambled, fried, poached, etc.), pancakes, waffles, French toast, breakfast meats, potatoes, and sandwiches

  • Operate griddles, fryers, toasters, and other kitchen equipment safely and efficiently
  • Follow food safety and sanitation guidelines, maintaining cleanliness of workstations at all times
  • Prep ingredients and restock the cook line before and during shifts
  • Communicate effectively with kitchen and service staff to ensure timely and accurate food delivery
  • Monitor food portions and waste to control costs
  • Accommodate special dietary needs and custom orders with accuracy
  • Maintain a sense of urgency during peak hours
  • Assist with opening or closing duties, including cleaning and equipment shut-down or prep
  • Alert kitchen manager to equipment issues, low stock, or safety concerns

    • Qualifications :

  • Proven experience as a short order or breakfast cook (1+ year preferred)
  • Strong knowledge of breakfast menu items and cooking techniques
  • Ability to work efficiently in a high-pressure, fast-paced environment
  • Excellent time management and multitasking skills
  • Basic knowledge of food safety and sanitation standards
  • Able to stand for long periods and lift up to 40 lbs
  • Dependable with a strong work ethic and team attitude
  • Flexible availability, including early mornings, weekends, and holidays
  • High school diploma or GED preferred; culinary training a plus
    • [job_alerts.create_a_job]

    Short Order Cook • Estacada, OR, US

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