Talent.com
Executive Chef
Executive ChefI.K. Hofmann, USA • Conley, GA
Executive Chef

Executive Chef

I.K. Hofmann, USA • Conley, GA
[job_card.variable_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
  • [filters_job_card.quick_apply]
[job_card.job_description]

Order Type : Temp To Full-Time

Executive Chef II (Food – Unit)

Pay Rate :  $30–$40 per hour

About the Role

As an Executive Chef, you will lead culinary operations for a large, high-volume account, ensuring exceptional food quality, safety, and client satisfaction. You’ll design menus, develop recipes, and set production standards while coaching and mentoring the kitchen team. As the on-site technical culinary expert, you will drive continuous improvements in food cost management, compliance, and operational excellence to deliver outstanding dining experiences.

What You’ll Do

  • Direct daily food production operations : menu planning, purchasing / ordering, inventory, preparation, post-meal analysis, and recordkeeping.
  • Ensure the team has the equipment, inventory, and resources needed to meet goals and deadlines.
  • Establish operating standards and maintain branded concept guidelines; lead quality improvements and communicate changes to staff.
  • Ensure compliance with federal, state, and local regulations and client policies, including HACCP, quality assurance, safety, and sanitation.
  • Serve as the technical culinary expert; train chefs and staff using Culinary Foundations and standards through hands-on and structured learning.
  • Maintain and develop client relationships, ensuring satisfaction across all aspects of food production and service.
  • Manage and control food cost, production levels, and inventory controls; interview and hire chefs and cooks, and provide coaching and performance oversight.
  • As needed, cook selected items and support menu planning and pricing to meet client expectations and financial targets.

What You’ll Bring

  • Associate’s Degree in Culinary Arts or related field, or equivalent experience.
  • 2 years of basic managerial experience leading kitchen or food service teams.
  • 2 years of functional culinary operations experience.
  • Strong knowledge of HACCP and food safety standards; adept at quality assurance and operational compliance.
  • Clear, professional communication skills for diverse audiences (team members, clients, leadership).
  • Demonstrated ability to train, mentor, and develop culinary staff while maintaining high performance standards.
  • ABOUT US :

    We are proud to be an equal opportunity employer and celebrate our employees' differences, regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, Veteran status, or any other protected classes. Must be eligible to work in the United States for any company without sponsorship. Must be eligible to work in the United States for any company without sponsorship. By entering my mobile number and submitting this application, I give my express written consent to receive text messages from, or on behalf of, I.K. Hofmann USA at the mobile telephone number provided for employment-related communications, notices, and updates, including via an automatic telephone dialing system. Consent is not required. Standard message and data rates may apply. Reply STOP to opt out. For California residents, please see our Employee & Applicant Notice at Collection & Privacy Policy for additional California-specific information here. We may use an Automated Employment Decision Tool (AEDT) to assist with initial prescreening; we provide required advance notice and a published bias-audit summary  here.

    Pay Rate : 35.00

    [job_alerts.create_a_job]

    Executive Chef • Conley, GA

    [internal_linking.similar_jobs]
    Executive Sous Chef

    Executive Sous Chef

    bartaco • Atlanta, GA, US
    [job_card.full_time]
    At bartaco, food is our passion.We invest in our team because our people are at the heart of what we do.We’re committed to creating an atmosphere where team members can learn, develop, and su...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Executive Chef - Hyatt Regency ATL, GA

    Executive Chef - Hyatt Regency ATL, GA

    Hyatt Regency Villa Christina Atlanta, GA • Atlanta, GA, US
    [job_card.full_time]
    Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable. Hyatt Villa Christina Hotel in Atlanta, Georgia.Plan and manage t...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Executive Chef

    Executive Chef

    Mansions Management Company • Alpharetta, GA, US
    [job_card.full_time]
    Mansions Independent Living is seeking an Executive Chef to join our team! You will be responsible for providing residents with a memorable dining experience that enhances their daily life.We are l...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Executive Chef - Atlanta, Ga

    Executive Chef - Atlanta, Ga

    The Gathering Spot • Atlanta, GA, US
    [job_card.full_time]
    The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as well as banquet events.Oversees the op...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Senior Executive Recruiter

    Senior Executive Recruiter

    VirtualVocations • Alpharetta, Georgia, United States
    [job_card.full_time]
    A company is looking for a Senior Executive Recruiter to manage retained assignments for business leadership appointments. Key Responsibilities Partner with clients to understand their business st...[show_more]
    [last_updated.last_updated_variable_hours] • [promoted] • [new]
    Hospitality Sales Executive

    Hospitality Sales Executive

    Lepley Recruiting Services • Atlanta, GA, US
    [job_card.full_time]
    Remote-based with limited regional travel.The company is a world leader in the design and manufacture of high-quality woven carpets for the hospitality, gaming, cruise, and luxury residential secto...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Executive Chef

    Executive Chef

    Rocket Farm Restaurants - Atlanta • Atlanta, GA, US
    [job_card.full_time]
    At Superica, the core philosophy that defines our culture is “We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts wit...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Executive Sous Chef

    Executive Sous Chef

    THE CHASTAIN • Atlanta, GA, US
    [job_card.full_time]
    THE CHASTAIN is a Michelin Green Star team first restaurant, looking for motivated individuals, to help us create.THE best neighborhood restaurant in the nation. We are seeking a self motivated indi...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Atlanta | Executive Chef | High Volume | Fine Dining

    Atlanta | Executive Chef | High Volume | Fine Dining

    Madison Collective • Atlanta, GA, US
    [job_card.full_time]
    A notable restaurant group with a focus on elevated hospitality (for the guests and the employees) seeks an Executive Chef with a depth of experience (at least 2 years at an Exec Chef level) leadin...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Executive Chef

    Executive Chef

    Goodwin Recruiting • Roswell, GA, United States
    [job_card.full_time]
    Are YOU a Team Builder? A knowledgeable scratch chef? Like the kitchen better than a desk? Do you want to work for a great Steakhouse concept? Look no further. Executive Chef Responsibilities : Train,...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Unit Executive Chef - North Ave. & Brittain Dining Halls

    Unit Executive Chef - North Ave. & Brittain Dining Halls

    InsideHigherEd • Atlanta, Georgia, United States
    [job_card.full_time] +1
    Unit Executive Chef - North Ave.Georgia Tech prides itself on its technological resources, collaborations, high-quality student body, and its commitment to building an outstanding and diverse commu...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Banquet Chef

    Banquet Chef

    Atlanta Marriott Northeast / Emory Area • Atlanta, GA, US
    [job_card.full_time] +1
    Reporting to the Executive Chef or Banquet Manager, you'll maintain the highest standards of quality, safety, and presentation. This role offers a path to exciting culinary leadership opportunit...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Executive Chef

    Executive Chef

    Cuts Steakhouse • Atlanta, GA, US
    [job_card.full_time]
    Executive Chef will be responsible for the overall leadership, management and organization of the culinary team.You will build strong teams – through development, effective hiring, and engage...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Hotel Executive Chef - Iowa

    Hotel Executive Chef - Iowa

    Marvin Love and Associates • Atlanta, GA, US
    [job_card.full_time]
    Hotel Executive Chef – Iowa.Are you a dedicated and dynamic Executive Chef ready to take the culinary reins at a full-service branded hotel in Iowa? We’re seeking someone who is not onl...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Executive Sous Chef

    Executive Sous Chef

    STK Atlanta • Atlanta, GA, US
    [job_card.full_time]
    Industry-Leading Compensation Package.Opportunities for Merit-Based Raises & Performance Incentives – Rewarding dedication, skill, and excellence in the Vibe Dining Experience.Up to 15% o...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Executive Chef

    Executive Chef

    G+C Hospitality • Peachtree Corners, GA, US
    [job_card.full_time]
    G+C Hospitality is searching for the right candidate to lead our Jinbei West brand.We specialize in Korean and Japanese cuisine to provide an authentic experience to our guests.We ar...[show_more]
    [last_updated.last_updated_30] • [promoted]
    Executive Chef

    Executive Chef

    IK Hofmann • Atlanta, GA, US
    [job_card.full_time]
    As an Executive Chef, you will lead culinary operations for a large, high-volume account, ensuring exceptional food quality, safety, and client satisfaction. You’ll design menus, develop recip...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]
    Executive Chef / General Manager

    Executive Chef / General Manager

    Addition Management • Chamblee, GA, US
    [job_card.full_time]
    Position : Chef / GM .Location : Atlanta, GA (Chamblee) Fully on site .Salary : $75K-$85K+ Bonu...[show_more]
    [last_updated.last_updated_variable_days] • [promoted]