We are searching for talented restaurant Kitchen Manager for Alexandria, VA a fantastic growing brand and culture!
Job Description of Restaurant Kitchen Manager :
- Takes responsibility for growth & development by setting goals and leading his / her team.
- Seeks out knowledge without direction and has an entrepreneurial spirit.
- Maintains great energy and a positive image for guests and staff.
- Role model of standards and behaviors consistent with the company's values and culture.
- Identifies and develops talent proactively to formulate a strong team of top performers.
- Achieves financial goals for the assigned area without compromising food, quality, and service.
- Supports and works well with all members of the restaurant team.
- Ability to adapt and succeed in a fast-paced environment
- Ensures safety and security standards are adhered to.
Qualifications of Restaurant Kitchen Manager :
3+ years of current Restaurant Kitchen Management experience.Great attitude, enthusiasm, and passion for the hospitality industry and people.Ability to adapt and succeed in a fast-paced high-volume environment.Strong leadership, communication, and organizational skills.Hands-on approach with hiring, training, and developing people.Ability to increase sales and build rapport in the community.Maintains high levels of food quality, hygiene, and restaurant standards.Spanish speaking is a plusRestaurant Kitchen Manager Receives :
Fun & Fast-Paced Environment.Company Culture that Cares about Food Quality and People.Health, Dental & Vision Insurance.PTO.Competitive PayRoom to Grow!