Manager

Manager

Join our family-owned business and lead your career to new heights!

At Culver's, being a Manager is about more than just running a restaurantit's about leading a team, delivering exceptional guest experiences, and building a fulfilling career. As part of our independent Owner / Operator Family Business, you'll develop valuable leadership skills while fostering a positive, team-oriented culture in a supportive environment.

Why You'll Love Working at Culver's

The BALA Crew Difference :

As part of the BALA Crew, our small group of Culver's restaurants, you'll be part of a tight-knit leadership team dedicated to collaboration, success, and continuous growth. We provide the tools, mentorship, and opportunities to help you achieve your career goals.

Opportunities for Growth :

Managers receive additional training opportunities in Wisconsin and beyond, where you'll connect with industry leaders and enhance your skills. Whether you aspire to grow into a General Manager role or one day own your own business, we'll support you every step of the way.

Paid Holidays and Flexible Scheduling :

We value work-life balance. Enjoy paid holidays and time off on Easter, Christmas, and Thanksgiving to spend with family and friends.

Monthly Bonus Opportunities :

Managers are eligible for monthly performance-based bonuses, recognizing your hard work and commitment to operational excellence.

Competitive Pay and Benefits :

Earn competitive wages with bi-annual reviews and opportunities for bonuses. Additional benefits may include health insurance, paid time off, and more.

Free Meals and Discounts :

Enjoy free meals during your shifts and large discounts on Culver's favorites anytime.

Free Uniforms :

We provide all team members with free uniforms, so you can represent Culver's with pride.

Your Role as a Manager :

As a Manager at Culver's, you'll lead by example, guiding your team to deliver high-quality food and exceptional guest experiences. Key responsibilities include :

Leadership and Team Development : Recruit, train, and mentor team members while fostering a positive, collaborative work environment.

Operational Excellence : Oversee daily operations, including scheduling, food safety, and cleanliness, ensuring the restaurant meets Culver's high standards.

Guest-Focused Service : Inspire your team to create memorable experiences for every guest by upholding Culver's hospitality standards.

Business Acumen : Manage inventory, control costs, and meet financial goals while identifying opportunities to grow sales.

Problem-Solving : Address guest concerns, resolve operational challenges, and make decisions that align with Culver's values.

Work Closely with Ownership : Collaborate directly with our family of owners, who are hands-on and invested in your success.

Who We're Looking For :

A motivated, people-oriented leader with strong communication skills.

Someone who thrives in a fast-paced environment and is committed to teamwork and excellence.

An individual with prior leadership or restaurant management experience (preferred but not required).

If you're ready to lead a team, build a rewarding career, and be part of a family-oriented business, Culver's and the BALA Crew are the perfect fit for you. Apply today and take the next step in your career journey!

BALA Crew

www.balacrew.com

Work schedule :

• 8 hour shift
• 10 hour shift
• Weekend availability
• Monday to Friday
• Day shift
• Night shift
• 12 hour shift
• On call
• Overtime
Supplemental pay :
• Bonus pay

Benefits :