The Kitchen Steward will be responsible for cleaning and maintaining dishware/utensils for the continued smooth operation of the restaurant.Kitchen Steward will also perform assigned sanitation and housekeeping tasks.
Kitchen Steward must have:
Kitchen Stewards are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive job description.
Benefits:
Dishwasher Job Requirements::
● Must have minimal work experience as a dishwasher
● Must be proficient in operating with different types of dishes
● Must know and follow all food safety procedures
● Must carry at least a high school diploma or an equivalent
● Must have communication skills
● Must be able to prioritize tasks
Responsibilities of a Dishwasher::
● Maintaining a clean and well-organized working environment
● Bussing tables to collect soiled plates and flatware
● Maintaining the availability of clean dishes at all times
● Cleaning kitchen appliances and machines
● Helping other team members to unload and store deliveries
● Assist other staff members with tasks when the need arises
● Adhere to food safety procedures and regulations
● Taking out the trash
● Rinsing garbage cans
Traditional Mexican Cuisine In A Modern & Elegant Atmosphere.
Kitchen Steward • Claremont, CA, US
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