Quality Assurance Associate

Description

The Quality Assurance Associate will provide basic support as an administrative resource to the laboratory and quality assurance departments. Enter and maintain food safety and quality control data into appropriate databases or systems in a timely manner for the purpose of providing key quality reports to management.

JOB DUTIES AND RESPONSIBILITIES

• Enter and maintain data and information associated with laboratory and quality control testing
• Enter and maintain regulatory, third-party and self-inspection reports and testing data
• Assist in maintaining a variety of databases and reports (consumer complaint, customer requirements, QC exceptions, non-conformance, product label and packaging, )
• Assist in preparing quality reports; generate and disseminate reports as scheduled or requested
• Adhere to all DFA Quality and Safety policies and procedures and report any nonconformities
• Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
• The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required

Requirements

EDUCATION AND EXPERIENCE

KNOWLEDGE, SKILLS, AND ABILITIES

An Equal Opportunity Employer