Job Description
Job Description
Two Hands (twohandshospitality.com / @twohandsrestaurant) is seeking an experienced General Manager for our restaurant in Williamsburg. The restaurant operates during daytime hours only, so this is an opportunity for a hospitality veteran who is seeking work / life balance!
Two Hands Hospitality is a group of community-focused Australian restaurants. Serving breakfast through dinner, we fuel your lifestyle with fresh, delicious food, cocktails, and coffee. We are an innovative, growing hospitality group with restaurants in NYC, Austin, Dallas, Nashville, Franklin, and Denver.
The Two Hands approach to food is that it is good for you, good for the environment, simple, and tastes good. At Two Hands, our goal is for our ingredients to come from local farms to support our communities in Colorado, New York, Texas, and Tennessee.
The successful GM candidate will work alongside Two Hands' corporate team to oversee and manage daily restaurant operations and ensure that service principles, financial parameters, and quality of standards are met. The GM is responsible for management of the FOH and BOH facility, development of FOH and BOH operating systems, and facilitation of a successful working relationship between the FOH and BOH teams.
KEY RESPONSIBILITIES :
REQUIREMENTS
WE OFFER :
Please include a cover letter, resume, and three contactable professional references from within the past two years or previous two management positions.
Two Hands celebrates unity and diversity and welcomes all religions, all races, all sexualities, all genders and embraces equality. Black, indigenous, and people of color, bilingual people, and women are all encouraged to apply. We seek professionalism, kindness, compassion, and respect of others and the environment.
Company Description
Two Hands Hospitality is a group of community-focused Australian restaurants. Serving breakfast through dinner, we fuel your lifestyle with fresh, delicious food, cocktails, and coffee.
Company Description
Two Hands Hospitality is a group of community-focused Australian restaurants. Serving breakfast through dinner, we fuel your lifestyle with fresh, delicious food, cocktails, and coffee.
Restaurant General Manager • New York, NY, US