Sous Chef Position at BartacoDestination DC Client Services • Washington, DC, USA
Sous Chef Position at Bartaco
Destination DC Client Services • Washington, DC, USA
[job_card.variable_days_ago]
[job_preview.job_type]
[job_card.full_time]
[filters_job_card.quick_apply]
[job_card.job_description]
Learn more about the Sous Chef Position at Bartaco here !
[job_alerts.create_a_job]
Sous Chef • Washington, DC, USA
[internal_linking.related_jobs]
Sous Chef
Vagabond Bar + Kitchen • Washington, DC, US
[job_card.full_time]
We're looking for an experienced sous chef to join our team at Vagabond.Our seasonally rotating menu highlights food and beverage from surf travel destinations around the world.Whole...[show_more]
[last_updated.last_updated_30] • [promoted]
Sous Chef
Sfoglina Rosslyn • Arlington, VA, US
[job_card.full_time]
James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi, .Sfoglina Rosslyn will be featuring the same upscale casual Italian dining (full homemade pasta menu) and full wine and coc...[show_more]
[last_updated.last_updated_30] • [promoted]
Executive Sous Chef
Horizon Hospitality Associates, Inc • Alexandria, Virginia, United States
[job_card.full_time]
A premier luxury catering and events team is looking to add an experience.This role will oversee daytime kitchen production, lead client tastings, and support execution of high-end on-premise and o...[show_more]
Recognized by Food & Wine, Bon Appetit, and the James Beard Foundation, The Dabney is looking for qualified, sous chefs to join its growing team.
The Dabney, Chef Jeremiah Langhorne's first solo pro...[show_more]
[last_updated.last_updated_30] • [promoted]
Sous Chef
Rose's Luxury • Washington, DC, US
[job_card.full_time]
Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team.We are in the “making people happy” business, we just happen to se...[show_more]
[last_updated.last_updated_30] • [promoted]
Sous Chef
Cordelia Fishbar • Washington, DC, US
[job_card.full_time]
Base Salary : $65,000 - $75,000 / year based on experience + Quarterly Bonus Potential.Ready to elevate your career with a company that values work-life balance, competitive pay, and a positive work...[show_more]
Fabio Trabocchi Restaurants HQ • Washington, DC, US
[job_card.full_time]
We are hiring for a Sous Chef to join our renowned restaurant group, Fabio Trabocchi Restaurants, home to multiple award-winning restaurants.
Since 2011, we have focused on expanding Fabio Trabocchi...[show_more]
[last_updated.last_updated_30] • [promoted]
Sous Chef
Marriott Hotels Resorts • National Harbor, Maryland, USA
[job_card.full_time]
Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.Works to con...[show_more]
Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team.We are in the “making people happy” business, we just happen to se...[show_more]
[last_updated.last_updated_30] • [promoted]
Executive Sous Chef
Bresca & Jônt • Washington, D.C., DC, US
[job_card.full_time]
We are seeking an exceptionally talented and dedicated Sous Chef to join the culinary team of our prestigious two Michelin-starred restaurant.
This is a unique opportunity for a highly skilled indiv...[show_more]
JOB DESCRIPTION : SOUS CHEF FOR ISLA RESTAURANT (WE SHALL HOSPITALITY).We are looking for a Sous Chef.This position requires, a culinary professional with a proven track record in BOH labour, food c...[show_more]
Base Salary : $65,000 - $75,000 / year based on experience + Quarterly Bonus Potential.Ready to elevate your career with a company that values work-life balance, competitive pay, and a positive work...[show_more]
[last_updated.last_updated_30]
Sous Chef - minibar|barmini
José Andrés Group - Washington D.C. • Washington, DC, US
[job_card.full_time]
Sous Chef – minibar|barmini.Chef de Cuisine / Executive Chef.Back of House – Culinary.About José Andrés Group.José Andrés Group (JAG) is a hospitality c...[show_more]
OTO Development • Bethesda, Maryland, United States, 20814
[job_card.full_time]
Come join an award winning team at the AC Bethesda as our new Sous Chef! The salary range for this role is $70,000 annually.
We are pleased to announce a wonderful opportunity for a.What will you be...[show_more]
[last_updated.last_updated_30]
Cafe Sous Chef
Daily Provisions - DuPont Circle • Washington, DC, US
[job_card.full_time]
Union Square Hospitality Group (USHG) has created some of New York’s most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality.Founded...[show_more]
Rose’s Restaurant Group is seeking creative, passionate, and talented individuals to join our super awesome team.We are in the “making people happy” business, we just happen to se...[show_more]
[last_updated.last_updated_30] • [promoted]
Executive Sous Chef
Xiquet • Washington, DC, US
[job_card.full_time]
Xiquet (chee-KETT) by international award-winning Chef Danny Lledó joined the select ranks of MICHELIN Star restaurants in DC in 2021, just one year after first welcoming guests to the intim...[show_more]
[last_updated.last_updated_30] • [promoted]
Sous Chef
El Presidente • Washington, DC, US
[job_card.full_time]
Mexican eatery anchored inside Washington, D.C’s newly-developed Signal House.A robust and creative menu highlights heirloom ingredients with a modern twist.
Bright agave-forward tequila and m...[show_more]