Job Description
Job Description
Sandridge Crafted Foods is hiring a results-driven Operations Manager to lead operations within our state-of-the-art food manufacturing facility. If you have strong leadership skills, manufacturing experience, and a passion for continuous improvement, this is your opportunity to make an impact in a fast-growing company.
Compensation :
$90,000 - $110,000 yearly
Responsibilities :
- Lead daily production operations for a designated area within the facility
- Ensure performance in 5 key areas : People, Safety, Quality, Customer Service, and Cost Efficiency
- Set production schedules, manage staff, and oversee shift-based KPI tracking
- Train and coach employees on SOPs, GMPs, and HACCP standards
- Monitor and report on metrics like First-Time Quality (FTQ), Yield, Downtime , and Attainment
- Collaborate with other managers to ensure seamless plant-wide performance
Qualifications :
Proven leadership in a manufacturing or production environment (food industry preferred)Strong knowledge of KPIs, safety practices, and food safety regulationsExcellent coaching, problem-solving, and communication skillsProficiency in Microsoft Office (Excel, Word, Outlook, PowerPoint)Ability to work in temperature-variable environments (cold rooms and freezers)About Company
What’s in It for You
$1,000 sign-on bonus!Benefits : Health, dental, and vision coverageFuture Planning : 401(k) with company matchRecharge Time : Paid time off & holidaysPerks : Employee discounts on Sandridge favoritesGrowth : Real opportunities to advance—we love promoting from withinAgency Disclaimer :
We are not accepting unsolicited resumes from search firms or staffing agencies. Any resumes submitted without a prior written agreement will be considered property of Sandridge Crafted Foods, and no fees will be paid in the event a candidate is hired as a result of the referral. This position is open to direct applicants only.