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Sous Chef
Sous ChefInn on Broadway • Rochester, NY, United States
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Sous Chef

Sous Chef

Inn on Broadway • Rochester, NY, United States
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Join Our Team as a Sous Chef at Inn on Broadway! Are you a culinary professional looking to showcase your skills in a boutique hotel setting? Look no further! At Inn on Broadway, we pride ourselves on offering luxurious accommodations with a blend of historic charm and modern comforts. With 25 uniquely designed rooms, premium amenities, personalized service, and an intimate atmosphere, we provide the ideal environment for relaxation. Our versatile event spaces and on-site Tournedos Steakhouse offer a fine dining experience for weddings, business meetings, and other celebrations. Located in Rochester, NY, near local attractions, shopping, and entertainment, we cater to both leisure and business travelers. Daily Responsibilities: Menu planning and development Ensuring food quality and portion control Demonstrating strong knife skills in the kitchen Managing back of house operations Overseeing food cost management Required Skills: Experience in menu planning and development Strong understanding of food quality and portion control Excellent knife skills and culinary arts knowledge Experience in banquet catering and food handling Knowledge of food preparation, sanitation, and food safety standards Nice to Have Skills: Experience in food and beverage management Experience in cooking and catering ServSafe Certified Experience in cost management and ordering Experience in interviewing and hiring Salary and Benefits: Minimum Salary: $24.00 per hour Maximum Salary: $28.00 per hour Benefits: Sick Leave Company Information: Located in Rochester, NY, the Inn On Broadway is a boutique hotel offering luxurious accommodations with a blend of historic charm and modern comforts. With 25 uniquely designed rooms, the hotel provides premium amenities, personalized service, and an intimate atmosphere ideal for relaxation. The Inn also features versatile event spaces for weddings, business meetings, and other celebrations, coupled with its on-site Gio's prime Steakhouse, known for its fine dining experience. Targeting both leisure and business travelers, the Inn is positioned near local attractions, shopping, and entertainment. DEI Statement: We are committed to creating a diverse, equitable, and inclusive workplace where all employees feel valued and respected. We believe that diversity in backgrounds, experiences, and perspectives leads to a more innovative and successful team. EEO Statement: Inn on Broadway is an equal opportunity employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, or any other characteristic protected by law. Employment Type: Full Time Years Experience: 3 - 5 years Salary: $24 - $28 Annual Bonus/Commission: No

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Sous Chef • Rochester, NY, United States

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