Chef for Assisted Living

Epic Healthcare -

Now Hiring: Chef

Position Overview:

The primary purpose of the Chef position is to prepare and serve food to residents of the community following corporate standards and guidelines and as may be Administrator or Dietary Manager to assure that quality food service is provided at all times.

Responsibilities:

• Review menus prior to preparation of food.
• Prepare meals in accordance with planned menus, including items that are palatable and appetizing in appearance.
• Post changes to menus as necessary and in a timely manner.
• Assist in serving meals as necessary and on a timely basis.
• Assist in food preparation for special meals, for parties, etc.
• Prepare and serve substitute foods, when authorized, to residents who refuse foods served or request appropriate alternatives.
• Prepare food for therapeutic diets in accordance with planned menus.
• Prepare food in accordance with standardized recipes and special diet orders.

Qualifications:

• One (1) year dietary experience in a hospital, skilled nursing or assisted living facility is preferred but not required.
• Experience in cooking a variety of food in large quantities.

Why Join Us:

• Opportunity to lead a dedicated team and make a meaningful impact on the lives of residents.
• Competitive compensation and benefits package.
• Supportive and collaborative work environment.

Apply Now!