Quality Control Batcher

Job Responsibilities / Function :

• Mix and blend ingredients to create various batches.
• Perform quality checks as required.
• Control flow of syrup to production lines.
• Set equipment parameters for operation.
• Pre-Weigh ingredients for each batch
• CIP sugar, mixing and syrup tanks
• Complete batching sheets
• Maintain a clean work area
• Pull water samples from mixing and syrup tanks for tasting
• Follow GMP's and Food Safety Guidelines.
• Report any urgent Quality or Food Safety Incident to responsible Personnel
• In the event of vacation or extended absence the Quality Control Batcher duties will be covered using overtime(other Quality Control Batcher).
• Contributes to team effort by accomplishing related results as needed.

Requirements :

Skills & Requirements Qualifications