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Full Time Food Production
Full Time Food ProductionGordon Food Service • Ft Wayne, Indiana
Full Time Food Production

Full Time Food Production

Gordon Food Service • Ft Wayne, Indiana
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  • [job_card.full_time]
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Gordon Food Service Store LLCLocation : 5831 Cross Creek Blvd, Fort Wayne, IN, 46818-1722

Now Hiring

Pay : $15 / hr

Store Hours -Monday through Saturday 7AM-8PM; Sunday 9AM-6PM

Holidays Off - We are CLOSED on Thanksgiving, Christmas, New Year's Day and Easter.

Advancement - High internal promotion rate and development programs available!

Gordon Food Service prides ourselves on the competitive wages and benefits offered :

Profit Sharing and 401(k) Plan

Employee Assistance Programs

ComPsych 24 / 7 Mental Health Support

Employee Discounts - 10% off your purchases

Beneplace Discount Program

Eligible employees can also take advantage of :

Affordable Health Insurance

Prescription, Dental and Vision Insurance

Short Term and Long Term Disability Insurance

PTO and Flex time

Company Note Savings Program

12 Week - 100% Paid Maternity Leave

Free Health Management Resources and Programs

Gordon Food Service Store, the retail division of Gordon Food Service, offers the fast pace of retail in an environment that lets you balance your life and foster development for future growth.

Our 170+ stores are the primary supplier for many small food service operators, families, non-profit organizations, caterers and so much more!

Come help us champion a “Customer is King” environment and see why we set the bar for customer satisfaction in the retail industry!

As a  Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same - a great opportunity to learn and even greater opportunity for advancement!

What will you do :

Preparing sliced meats (must be 18 years of age to operate meat slicer) and cheeses, making sandwiches and wraps.

Juicing : prepare ingredients used to create beverages for customers.

Follow all food safety and sanitation procedures.

Will fill in other areas such as stocking, cashiering or other food production areas during down times.

Use Rotisserie Oven to cook up to 3 times per day.

Utilize a broaster, to cook chicken tenders, chicken wings, or other chicken items, fish and potato wedges as needed.

Take temperatures of cooked foods and cold foods.

Change oil in broasters.

Does this sound like you?

At least 18 years of age

Able to provide superior customer service

Able to multitask

Work on your own or within a team

Basic math and computer skills

Able to lift up to 50 lbs

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Full Time Food Production • Ft Wayne, Indiana

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