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Executive Chef
Executive ChefThe Restaurant Zone • Honolulu, HI, US
Executive Chef

Executive Chef

The Restaurant Zone • Honolulu, HI, US
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

Job Description

Job Description

Ready to bring bold flavors and big ideas to paradise? We're looking for a Creative Executive Chef to lead the culinary charge in Honolulu. If you thrive on innovation, love building standout menus, and want to craft unforgettable dining experiences in one of the world’s most inspiring locations, this is your moment.

What You’ll Do

  • Lead kitchen operations with creativity, consistency, and flair
  • Develop innovative menus that celebrate local ingredients and global inspiration
  • Manage culinary teams, training, and kitchen culture
  • Oversee food cost, ordering, and vendor relationships
  • Ensure top-tier quality, presentation, and guest satisfaction

What You Bring

  • Proven Executive Chef experience
  • A passion for experimentation + mastery of fundamentals
  • Leadership skills that motivate and inspire
  • Strong understanding of Hawai‘i’s food landscape (or excitement to learn!)
  • Calm under pressure, obsessed with quality, and always raising the bar
  • Why You’ll Love It

  • Work in a vibrant culinary scene surrounded by fresh, local ingredients
  • Creative freedom to build menus that stand out
  • Supportive team, beautiful setting, and space to innovate
  • If your creativity is as bold as your flavors, we want to taste what you can do. Apply now!

    Company Description

    RestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality / restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow! Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more!

    Company Description

    RestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality / restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow! Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more!

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