Since we opened our first restaurant in Boardman, Ohio, in 1964, we’ve been serving quality meats on handcrafted sandwiches. We call this transformation from a cut of meat to a delicious sandwich “Meatcraft™” and our dedication to Meatcraft™ informs every decision we make. From the sandwiches we serve to our curly fries, shakes and sides, everything we do is in service to the meats. It’s why we get to work every morning at 8 a.m. even though we don't open until 11. Good food takes time to prepare, and we’re happy to put in the time to make your meal great.
It starts with you.
You bring the enthusiasm, passion and desire to delight each team member. Our restaurant teams take pride in
collaborating and achieving more together because they understand that each individual is an important part of the recipe
for success, and you will lead that team. Every one of our team members takes pride in the product, service and
experience that they provide. And of course, we reward and recognize this performance on an ongoing basis.
How do you Inspire Smiles through Delicious experiences?
It starts from the moment the guest walks in the door, making them feel warm, welcomed and refreshed. You then proceed to delight them by providing exceptional hospitality by treating them like a guest in your home. Attentive service is just
the beginning. We’re passionate about our food and providing an exceptional experience by serving, refreshing and
delighting each and every guest.
Candidates should exhibit the following behaviors:
Shift Manager • Council Bluffs, IA
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