Job Description
Job Description
Description : Company Overview
TEI Hospitality is hiring to join our team!
The Dock at Crayton Cove (est. 1976) is an iconic waterfront restaurant in Naples, FL. Known for its award-winning seafood, elevated bar program, and panoramic views of Naples Bay, The Dock continues to serve as an important landmark to the Naples community.
Job Summary
The Prep Cook plays a vital role in supporting kitchen operations by preparing ingredients and ensuring all components are ready for service. This position focuses on accuracy, efficiency, and maintaining food safety standards in a fast-paced environment. Prep Cooks work closely with line cooks and chefs to keep the kitchen organized and running smoothly.
Responsibilities
Qualifications
Benefits / Perks
For over 40 years , The Dock has been a beloved waterfront dining destination in Naples, Florida, offering fresh seafood, prime steaks, and exceptional hospitality . We are passionate about creating memorable experiences for our guests and rewarding careers for our team members .
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Requirements :
Prep Cook • Naples, FL, US