Cook Harvest

THE JOB :

As a Cook at Harvest in Bellagio, our relaxed fine dining experience featuring globally-inspired and American seasonal cuisine, you will be responsible for skillfully applying culinary techniques. With an open kitchen that serves as a stage, you’ll bring contemporary dishes to life in full view of our guests. Your presence helps shape the guest journey from the very first sizzle, creating WOW memories they will carry with them far and beyond their stay with us.

THE STARTING RATE :  $26.6831 hourly

THE DAY-TO-DAY :

Maintain solid knowledge of food products and skillfully apply culinary techniques

Identify and safely use kitchen equipment

Restock kitchen supplies and food items required for service

Properly label and date products to ensure safekeeping and sanitation

Maintain solid menu knowledge and attention to detail with plate presentation

Assist kitchen leadership and staff in execution of service

Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups

Work as a team, assist all guests needs and inquiries

THE IDEAL CANDIDATE :

Is 18+ years of age

Preferably has 2+ years of experience in a similar fine dining or open kitchen environment.

THE PERKS & BENEFITS :

Wellness incentive programs to help you stay healthy physically and mentally

Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

Free meals in our employee dining room

Free parking on and off shift

Health & Income Protection benefits (for eligible employees)

Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

VIEW JOB DESCRIPTION :

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