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Sushi Chef

Sushi Chef

The Wooden PearlAnaheim, CA, US
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Job Description

Job Description

Sushi Chef & Prep Cook Wooden Pearl (Anaheim, CA)

Type : Full-Time | Schedule : Afternoon / Evenings | Pay : Based on experience + tips

About Us :

Wooden Pearl is a modern seafood and steak restaurant located inside the Anaheim Packing House. We focus on high-quality ingredients, elevated comfort food, and an exceptional dining experience. Our curated menu blends coastal cuisine with refined executionfeaturing oysters, surf & turf dishes, and a raw bar program. Were now expanding our offerings to include a boutique sushi menu and are looking for a talented Sushi Chef who can also support prep for our core kitchen operations.

Position Overview :

Were hiring a skilled Sushi Chef who is passionate about quality, creativity, and teamwork. This dual-role position will also involve back-of-house prep support , including shucking oysters, portioning seafood and proteins, and prepping vegetables, sauces, and garnishes for our full menu. Youll be an integral part of a small but dynamic culinary team.

Key Responsibilities :

  • Prepare and execute a concise, high-quality sushi menu with daily mise en place
  • Maintain cleanliness and organization of sushi station and raw bar area
  • Shuck oysters and ensure proper handling of all shellfish and raw items
  • Assist with general prep for surf & turf dishes, including proteins, vegetables, and sauces
  • Uphold health and safety standards, including FIFO, labeling, and sanitation procedures
  • Collaborate with kitchen team and management on specials and seasonal offerings
  • Maintain product integrity and reduce waste through efficient prep

Requirements :

  • 2+ years experience in sushi preparation and plating
  • Strong knife skills and knowledge of raw fish handling and food safety
  • Comfort working in a hybrid role that includes both sushi and general kitchen prep
  • Able to work efficiently in a fast-paced, team-oriented environment
  • Strong communication and organizational skills
  • Flexible availability, especially evenings and weekends
  • Opportunity to build a unique sushi program from the ground up
  • Creative input on specials and seasonal offerings
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    Sushi Chef • Anaheim, CA, US

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