Talent.com
Front of House Manager
Front of House ManagerBrasserie Ten Ten • Boulder, CO, US
Front of House Manager

Front of House Manager

Brasserie Ten Ten • Boulder, CO, US
[job_card.variable_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

Brasserie Ten Ten is looking for a Front of House Manager who are looking to grow with us. Passionate about all aspects of hospitality and has  the skills necessary to lead a team to bring a traditional feel of France and Colorado’s ability to raise the bar of modern hospitality in fine dining.

Requirements :

  • 5+ years experience in fine dining and or high volume with 1+ year management
  • Be a motivated and confident industry professional
  • Dedication, clear communication, and patience
  • Provide steadfast leadership creating a work environment that promotes

teamwork, performance feedback, recognition, mutual respect, and employee

satisfaction

  • Establish positive guest relations, exceed guest expectations, and enhance the
  • quality of all guest's dining experience

  • General understanding of food and beverage, profit and loss statement, labor costs, food and beverage costs, and operational expenses
  • Extensive Wine knowledge
  • Organizational skills to perform effectively under time constraints with strict attention to detail and quality of service
  • General working knowledge in Toast, Craftable, Tripleseat, 7 shifts, illustrator or similar applications.
  • [job_alerts.create_a_job]

    Front of House Manager • Boulder, CO, US