Cook/Food Handler

We are seeking a dedicated and enthusiastic individual to join our team as a Kitchen Staff Member. This position requires you to play a crucial role in ensuring the smooth operation of our kitchen and serving our students . If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.

Responsibilities:

- Food preparation and cooking.

- Follow CACFP portion control guidelines to ensure consistency in food quality

- Maintain a clean and organized work area, including proper storage and labeling of ingredients

- Collaborate with other team members to ensure efficient workflow and timely service

- Adhere to all health and safety regulations, including proper food handling and sanitation practices

- Lead in inventory control and restocking supplies as needed

Qualifications:

-Must have Food handler Certificate

- Previous experience in the food industry or kitchen environment is required

- Strong leadership skills and ability to work well alone

-Self motivated and task driven

- Excellent hospitality skills with a focus on providing exceptional customer service

- Ability to thrive in a fast-paced, high-pressure environment

- Must be able to lift heavy objects (up to 50 pounds)

Join our team today and be part of an exciting culinary experience!