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Line Cook
Line CookBJ's Restaurants • Tacoma, Washington, United States
Line Cook

Line Cook

BJ's Restaurants • Tacoma, Washington, United States
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.part_time]
[job_card.job_description]
Overview

Open interviews conducted daily - Walk-ins are Welcome

Hiring Immediately

 We value Gracious Hospitality in everything we do, it starts with you Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Line Cook We build jobs that advance into lifelong careers. Start crafting yours today. You give your all to delight our Guests, we serve up the ingredients for you to live your best life.
  • Flexible scheduling options
  • Fun, energetic and inclusive workplace
  • Career path programs to help you advance your career. We love promoting our team members!
  • Competitive pay with DailyPay option – Why wait for pay day when you don’t have to?
  • Team Member dining discounts
  • Benefits designed for your holistic wellness:Medical, dental, vision, and wellness programs (eligibility based on hours worked).Flexible spending accounts, 401(k), and financial wellness plans.Life, disability, accident, home, auto, and pet insurance.Perks Spot discount program – save on entertainment, movie tickets and hundreds of products!

Responsibilities

Craft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul. You:
  • Set up cook stations.
  • Prepare food items by following Gold Standard recipes, portion and presentation specifications.
  • Restock, clean and maintain cook station items throughout the shift.
  • Clean, sanitize, and organize the kitchen, walk-in coolers, and storage areas.

Requirements

Bring your Guest focused enthusiasm to our team today.
  • Do you thrive working in a fast-paced, collaborative, team-oriented environment?
  • Are you able to work your way around the kitchen and have safe knife handling skills?
  • Do you have a food handler permit?
  • Are you 18 years of age or over?
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Line Cook • Tacoma, Washington, United States

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