Entry-Level Manager

divh2Entry-Level Manager / h2pIn 1984, Craig and Lea Culver, along with Craigs parents George and Ruth, opened the very first Culvers in the familys beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, its our way of welcoming guests that truly makes Culvers delicious. / ppCulvers is looking for Entry-Level Managers. / ppIf you have a passion for restaurant industry and desire to serve others, then this job is for you! / ppWe offer : / pulliCompetitive wages / liliComprehensive training programs / liliCareer development / liliMeal discounts / liliPaid time off for eligible team members / liliAnd much, much more! / li / ulpResponsibilities : / pulliRun shifts effectively to provide great food and excellent guest service / liliDemonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing team / liliMaintain compliance with operational and food safety procedures / li / ulpQualifications : / pulliDemonstrated passion and leadership / liliStrong communication and organization skills / liliA genuine smiling personality! / lili1 - 2 years of restaurant experience is preferred / li / ulpWeve made it our commitment that any guest who chooses Culvers leaves happy - and that means creating a great experience for you too! / ppCulvers - Culvers Georgetown / pp4795 Williams Dr, Georgetown, TX, 78633 / p / div