We’re opening a new traditional sushi restaurant in search of passionate and skilled Sushi Chefs. Our setting is a blend of authentic Japanese decor with a modern vibe. If you’ve got a talent for crafting delicious sushi and a love for Japanese cuisine and culture, we want you!
What You’ll Do:
What You Bring:
Sushi Chef • Houston, TX
Royal Oaks Country Club is a member-owned, private country club located eight miles west of the Galleria in the West Chase area of Houston, TX.The Club features the Fred Couples Signature Course, a...[internal_linking.show_more]
Wolfoods operates summer camp kitchens across the country between.We are looking for and experienced, motivated, and capable.SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS.This is a HANDS-ON & demandi...[internal_linking.show_more]
THIS HOTEL IS LOCATED IN NEW ORLEANS.AMAZING RELOCATION PACKAGE! One of the nation' s top upscale hotel brands has a rare opening for an Executive Sous Chef at an award-winning property! Amazing cu...[internal_linking.show_more]
Chef Job Duties: Lead, mentor, and manage culinary team.Develop and plan menus and daily specials.Create prep lists for kitchen crew.Manage food costing and inventory.Mai...[internal_linking.show_more]
Perseid Restaurant seeks an enthusiastic Executive Chef to join the team! This role will be collaborating closely with the broader Food & Beverage operations team and will oversee Perseid Restauran...[internal_linking.show_more]
Restaurant Manager / Maître d’ – Fine Dining.Step into a leadership role where hospitality is an art form.We are seeking a polished, service-driven.Restaurant Manager / Maître d’.This is an opportu...[internal_linking.show_more]
Uptown Ninfas, Houston, TX Department: Kitchen Operations Reports To: Executive Chef Status: Full-Time Position Summary The Sous Chef plays a critical leadership role in daily kitchen operations, s...[internal_linking.show_more]
Well-established New Orleans catering company is looking for a full-time Executive Chef.The company offers Health, Dental, Vision, PTO, and lucrative bonuses.You will oversee an established team th...[internal_linking.show_more]
Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.Helps in the design of food and drink menu.Produces high quality plates, including both design and tas...[internal_linking.show_more]
Director of Food and Beverage – Houston, TX.Benefits, PTO, 401(k), Relocation Assistance.I'm hiring on behalf of a prestigious golf brand, and they are looking for a.Lead all food and beverage oper...[internal_linking.show_more]
To Go - Silverlake Chili's 3030 Silverlake Village Dr Pearland, TX 77584 < Back to search results Role Overview Our To-Go Specialists are responsible for providing fast service and great hospitalit...[internal_linking.show_more]
Pappas Managers work as a team to provide an outstanding dining experience for our Guests.Our talented leaders are committed to building operational excellence and ensuring quality and consistency ...[internal_linking.show_more]
Japan” and hiring an Outside Sales Representative in Houston, TX.Base salary $57,720 and performance incentives (avg.Full benefits package worth an additional 8% of salary on average.All our sales ...[internal_linking.show_more]
For this position, pay will be variable by location.See additional job details and benefits below.The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary profes...[internal_linking.show_more]
We are seeking a passionate and highly skilled Executive Chef to lead the culinary operations of our fine dining restaurant, specializing in authentic Greek and broader Mediterranean cuisine.The id...[internal_linking.show_more]
Join a respected restaurant group as an Executive Chef, where you will lead a talented culinary team in an upscale Mediterranean-style dining environment.This is an exciting opportunity to showcase...[internal_linking.show_more]
Asst Seafood Manager - Store 201- Houston-South Richey Store 201 Houston S Richey The Assistant Seafood Manager will conduct proper operation at the Seafood Department.This position coordinates the...[internal_linking.show_more]
In the Navy, the galley, or dining area, is the heart of every ship.This is where the crew gathers to eat, socialize and relax.As a Culinary Specialist, you run the show by providing one of the key...[internal_linking.show_more]
