Evening Cook

Are you a person who believes in providing great care? Do you believe in having a positive impact on other people's lives? Are you a team-player, quick-thinker, and ready to be a part of an organization that supports your growth?

WHAT WE'RE ABOUT

We believe care goes beyond a medical chart. With kindness and integrity as our guide, we strive for excellence in every interaction.

Requirements : You care.

Cook Perks :

• Generous Bonuses
• Growth Opportunities - DOUBLE your salary
• Health Benefits
• 401K

POSITION SUMMARY

Cook

The Cook will prepare, cook, season, and serve adequate, attractive, nutritious, and balanced meals. Meals prepared include meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus. The person holding this position is delegated the responsibility for carrying out the assigned duties and responsibilities in accordance with current existing federal and state regulations and established company policies and procedures.

KEY RESPONSIBILITIES :

Food Preparation Duties :

Kitchen Duties :

TALENT : Executing

Demonstrates resourcefulness

Detail oriented and follow through

Ability to prioritize and multi-task priorities

Relationship Building

Work well with people including staff, residents, families

Enjoy working with older people

Demonstrates friendliness and enthusiasm

Have a caring attitude and sincere interest in others

Demonstrates honesty

Influencing

Communicates clearly and effectively

Strategic Thinking

Displays creativity

Curiosity and desire to learn

SKILLS AND KNOWLEDGE :

EDUCATION AND EXPERIENCE :

Education : High School Diploma or GED preferred Experience : Previous experience in the dining department of a senior care community preferred

PHYSICAL DEMANDS :

WORK AREA AND ENVIRONMENT :

Kitchen, freezers, refrigerators, loading dock, dining room

STANDARDS :

Standards : State Health Department Regulations

OTHER :