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ServerSqirl • Los Angeles, CA, US
Server

Server

Sqirl • Los Angeles, CA, US
[job_card.variable_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

Sqirl is a legacy restaurant in Los Angeles that is continuing to evolve into dinner service. We are looking for  Servers & Lead Servers  who are enthusiastic and passionate about hospitality, to join our team. You must have empathy, a good sense of humor and deep care for the work. Experience is preferred, however, we are happy to teach anyone who is open to it and has a great attitude.  Please specify if you are applying for the lead server position. Only apply for the Lead Server position if you have a strong  foundation of wine knowledge.

We are looking for candidates who are available to start training the week of January 21, 2026.

Responsibilities :

  • Arrive to work in uniform, on-time, with all the tools needed for a successful shift.
  • Provide warm, thoughtful and hospitable service to all guests.
  • Navigate guests through the food and beverage menu using your knowledge and offer any insight and / or recommendations.
  • Answer any questions about the menu including but not limited to, modifications, allergies, ingredients and sourcing.
  • Enter any food or beverage items accurately into POS and ensure items are delivered in a timely manner.
  • Ensure the dining room is always clean, detailed & ready to welcome guests in!
  • Perform any necessary side work and related tasks to ensure a prepared and efficient service.
  • Maintain clean and organized work stations / guest facing areas.
  • Assist with any guest issues and communicate with management to find a prompt solution.
  • Work well in a team setting to ensure a seamless service!
  • Uphold and execute Sqirl service and hospitality standards.

Requirements :

  • Minimum of 1+ years of experience in a fast paced restaurant.
  • Positive attitude with a desire to develop new skills.
  • Open availability and flexibility to work weekends, holidays if necessary.
  • MUST have good punctuality and time management skills.
  • Strong knowledge of wine preferred but not required.
  • California Food Handler & RBS Certifications
  • Excellent communication, organizational, and interpersonal skills.
  • Ability to remain calm under pressure and resolve guest conflicts.
  • Must have a strong sense of urgency and attention to detail.
  • Must be able to stand for extended periods and lift or carry items weighing up to 25lbs.

    • Lead Server Applicants :

    This role will require extensive wine experience and will be very hands on during service.

  • Navigate guests through the food and beverage menu using your knowledge and offer any insight and / or recommendations.
  • Have a strong foundation of wine knowledge with a deep understanding of our wine program
  • Provide personalized wine service and recommendations to any guests to enhance their dining experience.
  • Minimum of 2+ years of experience in a fast paced restaurant
  • WSET certifications preferred but not required.
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