Brisk Expeditor: Fast, Precise Plating & Line Flow

A restaurant company in Visalia is seeking an Entry Level Expeditor to ensure the timely preparation and proper presentation of food. The role involves directing servers, maintaining kitchen cleanliness, and ensuring efficient operations. Ideal candidates should have strong multi-tasking abilities, a positive attitude, and the ability to work in a team. Flexibility in schedule is required, and 2 years of relevant experience is preferred. This is a part-time position with responsibilities in the management and manufacturing functions.

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