Cashier / Cook / Server / Customer Service

divh2Area Supervisor / h2p$85,000-88,000 per year / ppThis job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonalds USA. This franchisee owns a license to use McDonalds logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonalds USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonalds USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonalds USA has no control over employment matters at the restaurant. McDonalds USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired. / ph3Job Description / h3pMcDonalds Works for Me. / ppIm going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow. / ppThe Job for Me Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself. / ppThe Team for Me Our people want to say YES to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? Youll fit right in. / ppThe Company for Me From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits. / ppLets talk. Make your move. / ppRequirements : / ppThe Area Supervisor is responsible for running a profitable restaurant and for making sure the restaurant meets McDonalds critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is a big job! The General Manager works with his / her leader to set the restaurants goals and creates a plan to achieve the goals. / ppTo meet restaurant goals, the Area Supervisor doesnt work alone. He or she leads a team of General Managers, Department Managers that has specific responsibilities in the restaurant. This means helping the General Managers, Department Managers to set their own goals, following up on their progress, and providing coaching and direction to improve their Departments. By improving the Departments, the restaurant improves! / ppThe Area Supervisor may also be responsible for hiring and developing General Manager, Department and Shift Managers to make sure that the restaurant has the right team to lead into the future. / ppIdeal candidates should have previous General Manager experience running high volume locations. A background in quick service restaurants is strongly desired, or experience in hospitality or retail. You must be 18 years or older to be a manager in our corporate owned and operated restaurants. / ppAdditional Info : / ppAlong with competitive pay, a General Manager at a McDonalds Franchisee owned restaurant is eligible for incredible benefits including : / pulliPaid vacation / lili401k contribution / liliLife insurance / liliMedical, dental and vision coverage / liliFlexible schedule / liliSick pay / liliCompany car OR car allowance / liliFree uniform and shoes / liliService awards / liliDiscount programs (McD Perks) / liliFree meal during work shift / lili25% off food purchase when you are not working for you, friends and family / liliTeam activity calendar / liliTuition Assistance : We will contribute up to $3000 a year for managers / liliHigh School Diploma : We cover the cost at 100%. Participation is confidential, all courses online / liliColorado Tech University : our partner school. You can attend with as little as $0 out of pocket tuition. / li / ulpThis job posting contains some information about what it is like to work in a McDonalds restaurant, but it is not a complete job description. People who work in a McDonalds restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job. / ppBy applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonalds USA. I understand that this franchisee is a separate company and a separate employer from McDonalds USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonalds USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices. / p / div