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General Manager
General ManagerSouthwest P2 LP • Phoenixville, PA, US
General Manager

General Manager

Southwest P2 LP • Phoenixville, PA, US
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]

Job Description

Job Description

Description :

Moe's Southwest Grill

Phoenixville, PA

Full-time

Job highlights

Qualifications

  • Be authorized to work in the United States
  • Must have reliable transportation
  • Must have 1 or more years’ experience
  • Must have a high school diploma or equivalent
  • Background check required
  • Excellent communicator : Speaks and writes with a high degree of professionalism and credibility
  • Growth-driven & career-oriented outlook
  • Hands-on management style is essential
  • Must enjoy building relationships and developing people
  • Passion for great food
  • Self- motivated with strong organizational skills
  • Extremely personable with professional appearance
  • Food Safe Certified or willing to become certified
  • Valid Driver’s License
  • Minimum Age
  • 21+ years old

Responsibilities

  • Must be able to work various shifts per week and be available weekends
  • Lead team in preparing and serving food with a smile
  • Provide fast, friendly and accurate service to guests
  • Monitor actions of staff and customers to ensure that health and safety standards and regulations are obeyed
  • Instruct staff on cleaning of kitchen and dining areas to maintain sanitation standards, and keep appropriate records
  • Resolve customer complaints about food quality or service
  • Job description

    We have a full-time opening for a General Manager. Must be able to work various shifts per week

  • Be authorized to work in the United States.
  • Must have reliable transportation.
  • Must be able to work various shifts per week and be available weekends.
  • Must have 1 or more years’ experience.
  • Must have a high school diploma or equivalent.
  • Be authorized to work in the United States.
  • Must have reliable transportation.
  • Background check required. As a General Manager, your duties will include :
  • Lead team in preparing and serving food with a smile.
  • Provide fast, friendly and accurate service to guests.
  • Monitor actions of staff and customers to ensure that health and safety standards and regulations are obeyed.
  • Instruct staff on cleaning of kitchen and dining areas to maintain sanitation standards and keep appropriate records.
  • Resolve customer complaints about food quality or service. Requirements :
  • Excellent communicator : Speaks and writes with a high degree of professionalism and credibility.
  • Growth-driven & career-oriented outlook.
  • Hands-on management style is essential.
  • Must enjoy building relationships and developing people.
  • Passion for great food.
  • Self- motivated with strong organizational skills.
  • Extremely personable with professional appearance.
  • Food Safe Certified or willing to become certified Additional Info Driving Valid Driver’s License Minimum Age 21+ years old
  • Requirements :

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