Front Of House Manager

Founded in 2009, the Broadway Brewery maintains a vision of cultivation. Our farmers cultivate the land; we cultivate the community. We passionately believe both in the benefit of consuming locally-sourced food and the importance of supporting other local businesses. Our mission is to foster the growth of community through food, drink and public gathering. Broadway Brewery is Missouri’s premier farm to table brewery located in downtown Columbia Missouri. Opened in 2009 Broadway operates under the ethos of fermentation and cultivation by producing world-class beers and engaging with local farmers and the community.

Broadway Brewery is looking for a front-of-house manager to join our team. The ideal candidate has a passion for craft beer and farm-to-table dining as well as a genuine ability to connect with both staff and customers. The person filling this role will be required to work 40 hours managing the front of the house.

The ideal candidate would have at least 2 years experience in a full service restaurant with at least one year bartending and some supervisory experience.

Responsibilities

• Supervise day to day activities in the front of house
• Lead service on the floor
• Expediting during busy service
• Administration tasks related to front of house
• Training new staff
• Cover bar shifts/management shifts
• Be proficient bartending in high volume

Requirements

• At least 1 year of full service restaurant bartending experience
• Flexible schedule and willingness to cover shifts as needed
• Weekend availability
• Comfortable in fast paced environment
• Ability to multi-task and stay organized
• Strong communication and leadership skills

Benefits

• Health, vision, and dental available
• Employee discount’s
• Free beer!

Minimum one year serving in a full service restaurant. * Some supervisory experience. Proven ability to lead. * Minimum one year bartending in a full service bar or restaurant.