Server / Bartender

Davis Hospitality Group is accepting applications for SERVERS/BARTENDERS. Individuals who apply must submit a current resume and should have the following skills and attributes:

- A passion for food and hospitality and a willingness to continue learning and growing your skills

- Must be able to work with restaurant personnel as a unified team to create a positive work environment

- Able to work in a fast-paced environment, while maintaining quality and personal composure

- Knowledgeable about food safety and cleanliness

- Positive attitude at all times

- Consistent & reliable

- Committed to upholding the standards, quality and culture of Eliza Restaurant

Benefits:

Paid Training

Flexible Schedule

Ongoing Training / Opportunities for Advancement

Dining Allowance

Referral Program

Schedule:

Day & Evening Shifts

Full & Part-Time Availability

Must be at least 18 years of age and willing and able to work a flexible schedule.

Must have or be willing to acquire a Louisiana Responsible Vendor (RV) Server Permit

Have the ability to lift and carry 10-55 lbs.

Have a valid driver's license and reliable transportation.

Restaurant experience is preferred, but not required.

To learn more about Davis Hospitality Group, visit www.davishospitalitygroup.com.

Josephine's is a modern Italian restaurant in the heart of Mid City Baton Rouge, serving fresh, seasonal dishes rooted in local ingredients and family traditions. We bring Italian cooking to life with a Southern spirit. Josephine's Italian Restaurant is proudly owned by the Davis Hospitality Group.