Restaurant ManagerAmirian • Oceanside, CA, US
[error_messages.no_longer_accepting]
Restaurant Manager
Amirian • Oceanside, CA, US
[job_card.30_days_ago]
[job_preview.job_type]
- [job_card.full_time]
[job_card.job_description]Maintains a safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures and complying with health and legal regulations. Responsible for ensuring consistent high quality food preparation and service. Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards. Maintain accurate inventory and control cost of goods. Supervise portion control and quantities of preparation to minimize waste. Estimate food needs, place orders with distributor, and schedule the delivery of food and supplies. Must be ServSafe certified and uphold all ServSafe guidelines. Complete weekly Food Excellence Self-Assessment. Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests. Ensure a safe working environment for employees and guests to reduce the risk of injury and accidents. Completes accident reports promptly in the event that a guest or employee is injured. Calls Medcor in case of an employee injury. Manage shifts which include : daily decision making, scheduling, planning while upholding standards, product quality and cleanliness. Investigate and resolve complaints concerning food quality and service. Complete one Food Excellence audit on the restaurant each week. Recruiting, selecting, training, assigning, supervising, coaching, counseling, and when necessary, terminating employees. Ensures all employees complete training. Communicating job expectations, planning, monitoring, and enforcing policies and procedures. Develop employees by providing ongoing feedback and establishing performance expectations. Maintain an accurate and up-to-date plan of restaurant staffing needs. Prepare schedules and ensure that the restaurant is fully staffed for all shifts. Conducts a monthly meeting with staff. Develops employees to become Shift Leaders and future General Managers. Maintains compliance with all state, local and federal regulations, as well as company policies and procedures. Performs loss prevention audits to ensure all laws are being followed. Upholds company's purpose and values Keeps District Manager promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and takes prompt corrective action where necessary or suggest alternative courses of action. Completes job responsibilities in a timely and effective manner Maintains a favorable working relationship with all company employees to foster and promote a cooperative and harmonious working climate which will be conducive to maximum employee morale, productivity and efficiency / effectiveness. Accomplishes company goals by accepting ownership Performs other duties and responsibilities as required or requested. Works 50 hours / week, or more based on restaurant needs. Works 3 of the busiest days. Works at least 2 opening, 2 mid, and 1 closing shift.
Restaurant Manager
The Restaurant General Manager is responsible for creating a culture that reflects the company values. Responsibilities include managing the daily operations of the restaurant, including selection, development and performance management of employees. In addition, the Restaurant General Manager oversees the inventory and ordering of food and supplies, optimizes profits and ensures the guests are satisfied with their dining experience. The Restaurant General Manager reports to the District Manager.
Primary Responsibilities include :
Financial
- Adhere to company standards and service levels to increase sales.
- Manage costs to meet budget targets focusing on but not limited to cost of sales, labor costs and cash over / short.
- Analyze variances and initiate corrective actions with a high sense of urgency.
- Responsible for ensuring that all financial and personnel / payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures.
Food Safety And Planning
Guest Service
Operations
Personnel
Accountabilities
Work Schedule
Compensation is dependent on experience.
[job_alerts.create_a_job]
Restaurant Manager • Oceanside, CA, US
[internal_linking.similar_jobs]
Up to 10% of the base salary in performance-based bonuses.Comprehensive Benefits Package.Medical, Dental, and Vision Insurance for Full Time Restaurant Employees.
Part Time Employees are not eligibl...[show_more]
The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsi...[show_more]
Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restau...[show_more]
Why Choose a Career with The Habit Burger Grill?.At The Habit Burger Grill, we are growing one career at a time.We believe in adding value to all employees, all the time.
Your professional goals are...[show_more]
Company Background – Flynn Group.Founded by Chairman and CEO Greg Flynn in 1999, Flynn Group LP (formerly Flynn Restaurant Group) is the largest franchise operator in the world, and the third large...[show_more]
Assistant Restaurant Managers are an integral part of the restaurant leadership and management team.Assistant Restaurant Managers provide the direction, training and expertise required to ensure th...[show_more]
Responsible and accountable for restaurant operations, assisting the General Manager, by supporting a productive and profitable restaurant, including Team Member development and documentation, fina...[show_more]
The KFC of Pollys General Manager will lead their Team through continual demonstration of Accountability and Ownership as related to the individual operation of a single store location.This include...[show_more]
Have Excellent Communication Skills.Ability to Thrive in the Fast-Paced Environment.Have Professional Appearance and meet Company Grooming Standards.
Food experience preferred, but not required.Resp...[show_more]
We are seeking experienced and dynamic managers to join our team.If you are passionate about the guest experience and development of the team its time to take your career to the next level with Kin...[show_more]
Why Choose a Career with The Habit Burger Grill?.At The Habit Burger Grill, we are growing one career at a time.We believe in adding value to all employees, all the time.
Your professional goals are...[show_more]
A leading fast casual restaurant chain in California is seeking a General Manager to oversee all operations, ensuring a productive and profitable environment.
The ideal candidate will manage team de...[show_more]
Restaurant Manager Job Summary.Family-owned and operated since 1969, we at The Brigantine Restaurants attribute our success and longevity to our outstanding employees and managers.We pride ourselve...[show_more]
Worlden Group Inc dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! At Golden Corral, we know that successful people are the foundation of our very successfu...[show_more]
Restaurant Manager Full Service Brewery & Taproom.We are seeking a driven, numbers-savvy Restaurant Manager to lead our established full-service brewery restaurant and taproom with approximatel...[show_more]
Come join Panera Bread an award-winning leader in the restaurant industry and employer of choice for 2022 and 2023!.We are also proud to be named a Top Workplace for 2024!.A comprehensive benefit p...[show_more]
Competitive salary and performance-based incentives.Great Schedule and Flexibility.Opportunities for career growth and development.
A vibrant and supportive team environment.Our founders knew they h...[show_more]
Salary : $75000-80000 annually (hourly, based on a 45-hour workweek).Status : Full-Time | On-Site | Confidential Search.Schedule : Consistent with two days off per week – no late-night shifts.A ...[show_more]
Restaurant Manager
Benihana - Carlsbad • Carlsbad, CA, US
[job_card.full_time] +1
[last_updated.last_updated_30] • [promoted]
Restaurant Manager
Raising Cane's • Camp Pendleton North, CA, US
[job_card.full_time]
[last_updated.last_updated_30]
RESTAURANT MANAGER
Del Taco • Menifee, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]
Restaurant Manager
Habit Burger Grill - San Diego • Solana Beach, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]
Applebee's Restaurant Systems Manager
Applebee's • Menifee, CA, US
[job_card.full_time]
[last_updated.last_updated_variable_days]
Assistant Restaurant Manager
Wendy's • Menifee, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]
Assistant Manager
Rubio's Restaurant Group LLC • Carlsbad, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]
Restaurant Manager
KFC • Menifee, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]
Restaurant Manager
Sizzler • Oceanside, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]
Senior Restaurant Manager
King's Fish House - Carlsbad • Carlsbad, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]
Restaurant Manager
Habit Burger Grill - Oceanside • Oceanside, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]
Restaurant General Manager - Lead Operations & Guest Experience
Rubios Restaurant Group • Carlsbad, CA, United States
[job_card.full_time]
[last_updated.last_updated_variable_days] • [promoted]
FOH Restaurant Manager
Brigantine Restaurants • Carlsbad, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]
Restaurant Hospitality Manager
Golden Corral • Oceanside, CA, United States
[job_card.full_time]
[last_updated.last_updated_variable_days] • [promoted]
Restaurant Manager Full-Service Brewery & Taproom
Belching Beaver Inc • Vista, CA, US
[job_card.full_time]
[last_updated.last_updated_variable_days] • [promoted]
Manager
Panera • Carlsbad, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]
Kitchen Manager Experienced
The Great Greek - Oceanside • Oceanside, CA, US
[job_card.full_time]
[last_updated.last_updated_variable_days] • [promoted]
Restaurant General Manager
Gecko Hospitality • Menifee, CA, US
[job_card.full_time]
[last_updated.last_updated_30] • [promoted]