Job Description
Job Description
Description : Food Runner
We are seeking a motivated and efficient Food Runner to join our dynamic hospitality team. This role is essential in ensuring our guests receive prompt and exceptional service, contributing to a memorable dining experience. If you are energetic, detail-oriented, and passionate about delivering excellent customer service, we encourage you to apply.
Key Responsibilities :
- Deliver food and beverages promptly from the kitchen to guests' tables, ensuring accuracy and presentation standards.
- Assist servers in clearing and resetting tables to maintain a clean and organized dining area.
- Communicate effectively with kitchen staff and front-of-house team to coordinate timely service.
- Monitor and respond to guest needs courteously and professionally.
- Maintain cleanliness and organization of service stations and dining areas.
- Support team members during busy periods to ensure smooth restaurant operations.
Skills and Qualifications :
Previous experience in a fast-paced restaurant or hospitality environment is preferred.Excellent communication and interpersonal skills.Ability to work efficiently under pressure and handle multiple tasks simultaneously.Strong attention to detail and a positive attitude.Ability to stand for extended periods and carry trays or dishes.Flexibility to work evenings, weekends, and holidays as required.Join our team and be part of a vibrant, customer-focused environment that values teamwork, growth, and excellence. We offer opportunities for advancement and a supportive workplace culture dedicated to your professional development.
Requirements :
Key Responsibilities :
Deliver food and beverages promptly from the kitchen to guests' tables, ensuring accuracy and presentation standards.Assist servers in clearing and resetting tables to maintain a clean and organized dining area.Communicate effectively with kitchen staff and front-of-house team to coordinate timely service.Monitor and respond to guest needs courteously and professionally.Maintain cleanliness and organization of service stations and dining areas.Support team members during busy periods to ensure smooth restaurant operations.Skills and Qualifications :
Previous experience in a fast-paced restaurant or hospitality environment is preferred.Excellent communication and interpersonal skills.Ability to work efficiently under pressure and handle multiple tasks simultaneously.Strong attention to detail and a positive attitude.Ability to stand for extended periods and carry trays or dishes.Flexibility to work evenings, weekends, and holidays as required.