Responsible for the Focus Point of our restaurant that keeps our guests returning again and again. The all-you-can-eat Salad Bar!
SALAD BAR ATTENDANT:
Basic Job Duties
Prepares food to the prescribed recipe
Set ups and services the Salad Bar throughout the day
Manages the Salad bar throughout the day by wiping down any spills, checking levels of food refilling when needed, stirring or mixing items every few minutes, checking temperatures every two hours
Responsible for various accurate prep sheets and checklists
Maintaining proper food handling, safety and sanitation standards
Qualifications:
Service and Hospitality is #1
Passion to Serve Others
Must be Reliable and Punctual
Be Team-Oriented
Be Multi-Tasking
Have Organizational Skills
Have Excellent Communication Skills
Ability to Thrive in the Fast-Paced Environment
Have Positive Attitude
Have Professional Appearance and meet Company Grooming Standards
Food experience preferred, but not required
Current Food Handler certificate
Ability to carry / lift 25 lbs
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