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3rd shift • downey ca

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Shift Leader

Far West Services, LLCSouth Gate, CA
[job_card.full_time]

A Shift Leader is an entry-level supervisory position has the overall responsibility of supporting the Restaurant General Manager and Assistant Manager with the daily operations of a restaurant.The...[internal_linking.show_more]

Shift Manager

Wendy's2438 CARSON ST LAKEWOOD, CA 90712
[job_card.full_time]

Our Shift Managers provide daily leadership to ensure the restaurant meets operational goals and mentoring to team members to delight every customer.On our team, you'll be invested in as you develo...[internal_linking.show_more]

Shift Lead

Banfield Pet HospitalWhittier, CA, US
[job_card.full_time]

The ratio of time spent on leadership duties and paraprofessional responsibilities will vary depending on the hospital situation; the Shift Lead must use good judgment in prioritizing their duties ...[internal_linking.show_more]

Maintenance Supervisor - MRF 3rd Shift (Overnight)

Athens ServicesWhittier
[job_card.full_time]

Assist Maintenance Manager oversee the Periodic Maintenance Inspection Program by regularly reviewing and auditing processes/procedures to ensure that the maintenance employees are performing quali...[internal_linking.show_more]

Shift Supervisor

CharleysCommerce, CA, USA
[job_card.full_time]
[filters_job_card.quick_apply]

The Shift Supervisor provides support to the assistant manager and store manager in operating the restaurant in an efficient, profitable, safe, clean manner while providing a "great experience ever...[internal_linking.show_more]

Shift Leader

Taco BellCompton, CA, US
[job_card.full_time]

State: California .Reports to: Restaurant Leader .Supervises: Shift Team Members .Revision/Creation Date: January 1, 2026 .Position Mission: The mission of the Shif...[internal_linking.show_more]

Shift Supervisor

Auntie Anne'sCommerce, CA, USA
[job_card.full_time]
[filters_job_card.quick_apply]

Auntie Anne's got its start in 1988 when Anne Beiler bought a stand in a Pennsylvania farmer's market.After some experimentation, "Auntie" Anne created a masterpiece - the same freshly baked goodne...[internal_linking.show_more]

Shift Leader

Habit Burger & GrillWhittier, CA, US
[job_card.full_time]

Join the team that’s all about flavor, energy, and opportunity at Habit Burger & Grill!.Are you a natural leader with a passion for people and a hunger to grow your career? If you’re ready to bring...[internal_linking.show_more]

Maintenance Mechanic 1 (3rd Shift)

R.R. DonnelleyCommerce, CA, US
[job_card.full_time]

RRD is a leading global provider of marketing, packaging, print, and supply chain solutions that elevate engagement across the complete customer journey.The company offers the industry’s most trust...[internal_linking.show_more]

Packer 3Rd Shift (ID #488525)

Partners PersonnelLa Mirada, CA, United States
[job_card.full_time]

The Restock Operator is responsible for maintaining optimal inventory levels by replenishing stock in designated areas of the warehouse or retail floor.This role plays a critical part in ensuring i...[internal_linking.show_more]

Shift Manager

Shakeys, USAWhittier, CA, US
[job_card.full_time]
[filters_job_card.quick_apply]

Shift Manager – Shakey’s Pizza.Base hourly rate + Monthly Bonus Potential.Full-Time, Hourly (Non-Exempt).Food Handler + RBS required (or willing to obtain).Shakey’s has been a California staple for...[internal_linking.show_more]

Shift Manager

TradeJobsWorkforce90033 Los Angeles, CA, US
[job_card.full_time]

We are looking for seasoned Shift Supervisor/Assistant Manager candidates who can bring their previous experience and add value to our growing brand.As we are a growing start-up company, there will...[internal_linking.show_more]

 • [job_card.promoted]

Shift Lead

C and R Restaurant GroupBuena Park, CA, US
[job_card.part_time]

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage a...[internal_linking.show_more]

Shift Leader

Carl's Jr California StoresSouth Gate, California, United States
[job_card.full_time] +1

Akash Management, LLC is a restaurant leading company while doing business as Carl’s Jr.Our Commitment to Winning: “We outperform everyone in everything that we do with the relentless hunger to alw...[internal_linking.show_more]

Machine Technician 3rd shift

Custom Building ProductsBell, CA, US
[job_card.full_time]

We are seeking a skilled and motivated.Batch Making, Robot Operation, and Noltec machinery to join our.This position supports our 3rd shift, Monday through Thursday, 9:00 PM to 5:30 AM.This role re...[internal_linking.show_more]

Shift Supervisor

The Coffee Bean & Tea LeafDowney, California, United States
[job_card.part_time]

Southern California since 1963,.Cafés around the world and offices in California, Singapore and.This energy embodied by our Team Members made.We are a brand centered around passion.If you are just ...[internal_linking.show_more]

Warehouse Associate - Washroom Operator - 3rd Shift

CintasPico Rivera, CA, United States
[job_card.full_time]

Warehouse Associate Washroom Operator 3rd Shift.Cintas is seeking a Warehouse Associate Washroom Operator to support the Rental Division.The Washroom Operator is responsible for safely and accurate...[internal_linking.show_more]

Shift Leader

Shift Leader

Far West Services, LLCSouth Gate, CA
[job_card.30_days_ago]
[job_preview.job_type]
  • [job_card.full_time]
[job_card.job_description]
Shift Leader
A Shift Leader is an entry-level supervisory position has the overall responsibility of supporting the Restaurant General Manager and Assistant Manager with the daily operations of a restaurant. The Shift Leader must convey the Wingstop culture to their fellow team members and be a creative team player who is passionate about hard work, about having fun, and demonstrating sincere dedication to the success of the brand.

Exciting entry-level leadership opportunity to grow within the organization. If you don't have experience, we'll train you and work with you on everything you need to know to succeed on your leadership journey and upward mobility to a General Manager.
Qualifications/ Education/ Experience:
  • 1 year of previous food service, retail, or restaurant supervisory experience preferred but not required. This is an entry level manager opportunity.
  • Food Handler Certification required once hired.
  • 6 months experience using a register (POS) system.
  • Meet restaurant operating policies and standards, including providing quality food products, cash handling and store safety and security, with or without reasonable accommodation.
  • Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation.
  • Available to work flexible hours that may include mornings, evenings, weekends, late nights and/or holidays.
Summary of Key Responsibilities
Responsibilities and essential job functions include but are not limited to the following:
  • Acts with integrity, honesty and knowledge that promote the culture, values, and mission of Wingstop.
  • Responsible for assisting and supporting the General Manager in meeting store goals.
  • Assists in driving operational excellence by driving sales and controlling labor and food costs during shifts.
  • Ensure the restaurant environment is always safe for both team members and guests; create the culture in the restaurant through respect, recognition, and reward.
  • Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example for the shift team.
  • Develops positive relationships with shift team by understanding and addressing individual motivation, needs and concerns.
  • Must be willing to assist all other positions when necessary.
  • Delivers excellent customer service to all customers by acting with a guest first attitude and connecting with the guest. Discovers and responds to guests needs.
  • Follows all cash management and cash register policies and ensures proper cash management practices are followed by shift team.
  • Resolve low level guest issues with efficiency and a positive attitude.
  • Maintain operational standards and requirements in the restaurant; identify and communicate maintenance problems to the Facilities Department; maintain all facilities to Wingstop’s company standards; ensure communication is passed across organization from the General Manager and District Manager to every team member in the restaurant.
  • Use Company provided tools to coach, mentor and develop team members to ensure a high performing restaurant team; leverage the support of the Restaurant Support Center; ensure all risk management issues are following company standards.
Required Knowledge, Skills and Abilities:
  • Guest service mentality has a genuine desire to serve the guests.
  • Maintains a calm, tactful demeanor when dealing with difficult situations.
  • Manages multiple projects and timelines with a sense of urgency and follow through.
  • Strong written and verbal communication skills.
  • Strong interpersonal skills and conflict resolution skills.
  • Strong leadership skills and ability to manage, train, develop and motivate a diverse team that is highly engaged.
  • Ability to problem solve and learn quickly.
  • Ability to drive team cohesiveness and represent the culture and views of the brand.
  • Ability to lift and carry, push, or pull heavy objects up to 50 pounds, with or without reasonable accommodation.
  • Ability to stand for long periods of time and work in a fast-paced environment.
Benefits: Assuming all eligibility factors are met, you will be eligible for company benefits such as:
  • Medical/Rx, dental and vision insurance packages for full-time employees.
  • Life Insurance-$25k company provided with election of health benefits.
  • 401k- 4% match, 100%, at 90-days
  • PTO
WINGSTOP - FWS is an independent owned and operated franchisee. Equal Opportunity Employer.