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Chef Jobs in Temecula, CA

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Chef • temecula ca

Last updated: 7 hours ago

Line Cook

PrideStaffTemecula, CALIFORNIA, US
$20.00 hourly
Temporary

PrideStaff is seeking motivated professionals with experience working in high-paced cooking environments.Cooks and prepares a variety of food products, including meats, seafood, poultry, vegetables... Show more

Line Cook

Truffle Pig WineryTemecula, CA, US
$21.00 hourly
Full-time

Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creati... Show more

Line Cook

Bon Appetit LlcTemecula, CA, US
$18.00 hourly
Full-time

Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creati... Show more

Head Chef

Gecko HospitalityTemecula, CA, United States
Full-time

Join our team as a Hospitality Manager.This role is pivotal in ensuring the smooth operation of our establishment, focusing on guest satisfaction and team management.Responsibilities include overse... Show more

 • New!

Preschool Chef

Kiddie AcademyMurrieta, CA, US
$16.00 hourly
Full-time

Kiddie Academy in Murrieta, California is searching for an organized and experienced Preschool Chef to oversee the day-to-day operations of our kitchen.The Preschool Chef will be responsible for cr... Show more

Senior Sous Chef Kitchen Manager

P.F. Chang'sTemecula, CA, United States
$72,501.00 yearly
Full-time

Senior Sous Chef Or Kitchen Manager Or Chef De Cuisine.Chang's Pay Range (based on experience): $72,501.The annual rate listed assumes 50 hours per week.Chang's Pay Range (based on experience): $25... Show more

Persona Care Aide/ Caregiver needed in Murrieta

Right at Home TemeculaTemecula, CA
$15.00 hourly
Full-time

We believe that our Certified Nursing Assistants (CNA) are the heart of our business.Without you, we couldn’t build meaningful relationships with our clients, put a smile on their face or be ... Show more

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Line Cook

Line Cook

PrideStaffTemecula, CALIFORNIA, US
30+ days ago
Salary
$20.00 hourly
Job type
  • Temporary
Job description
PrideStaff is seeking motivated professionals with experience working in high-paced cooking environments.

Job Summary

Cooks and prepares a variety of food products, including meats, seafood, poultry, vegetables, sauces, and stocks. Follows standard recipes and daily prep lists using various kitchen equipment and utensils under the direction of culinary leadership. Pay $20-$22

Key Responsibilities
  • Station Setup: Takes inventory and sets up, maintains, and breaks down the prep station.
  • Food Preparation: Prepares menu items according to standard recipes and daily prep lists.
  • Order Coordination: Times and coordinates orders smoothly with other kitchen operations.
  • Inventory Management: Requisitions needed items and notifies the Sous Chef of expected shortages.
  • Sanitation: Keeps assigned work areas, tools, and equipment clean and sanitary.
  • Food Storage: Covers, dates, and neatly stores all reusable leftover products.
  • Kitchen Closing: Closes the kitchen properly using the standard closing checklist.
  • Team Collaboration: Attends staff meetings, offers improvement suggestions, and assists with extra duties.
  • Maintenance: Recommends repairs, maintenance, and upkeep for the line prep area and equipment. [1, 2, 3, 4, 5]
Qualifications & Requirements
  • Education: High school diploma, GED, or equivalent.
  • Experience: Minimum one year of kitchen preparation and cooking experience.
  • Alternative Experience: Sufficient culinary school education or a 2-year culinary degree replaces the experience requirement.
  • Certification: A valid food safety certification or permit is required.
Core Competencies
  • Compliance: Follows all state and local health, food safety, and machinery regulations.
  • Safety: Knows and performs designated roles correctly during emergency situations. [1, 2]
Physical Demands & Environment
  • Movement: Stands for long periods, walks, climbs stairs, balances, stoops, kneels, crouches, bends, stretches, and twists.
  • Lifting: Pushes, pulls, or lifts up to 50 pounds regularly.
  • Repetition: Performs continuous repetitive tasks in a fast-paced kitchen environment.

Compensation / Pay Rate (Up to): $20.00 - $22.00