Talent.com

Culinary instructor Jobs in Jackson, MS

Create a job alert for this search

Culinary instructor • jackson ms

Last updated: 2 days ago

Traveling Cook || $18/hr + OT + Per Diem

Sharp Spoon NetworkJackson, Mississippi, United States
$18.00 hourly
Full-time

Traveling Cook | $18/hr + Mandatory OT + Per Diem.Nationwide Travel | Approximately 30 Days On / 14 Days Off | Weekly Pay.Candidates may live anywhere in the United States and must be willing to tr... Show more

Culinary Lead (Sur La Table)

CSC GENERATIONJackson, MS
Part-time

With over 59 stores and the largest avocational cooking program in the US,.Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes suppo... Show more

Tennis Instructor

Teachme.ToJackson, MS
Full-time

To is the #1 peer-to-peer sports lessons marketplace.Our mission is to make getting started.Beginners and intermediate players from across the country trust us to help them find the best.We are ven... Show more

Executive Chef 3

SodexoJACKSON, MS, US
Full-time

SodexoMagic is seeking a Executive Chef 3 for Jackson State University located in Jackson, Mississippi.This account is a Showcase Account for Sodexo Campus Dining, with exciting plans for many new ... Show more

Dishwasher

LongHorn SteakhouseFlowood, MS, US
Full-time

Legendary food and service begins with legendary people.We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.It takes ... Show more

cook

HARVEY FOOD GROUP LLCPearl, MS, US
$15.00 hourly
Full-time

Join HARVEY FOOD GROUP LLC as a Cook and be part of a dynamic culinary team in Pearl, MS! We are looking for passionate individuals who thrive in a fast-paced kitchen environment and are eager to c... Show more

Kitchen Team Member (Cook/BOH)

Newk's EateryFlowood, MS
$10.00 hourly
Full-time

Our commitment to quality ingredients and customer service begins with every team member.If you are looking for an exciting career in a passionate environment, you've come to the right place.Our su... Show more

Golf Instructor

TeachmeJackson, MS
Full-time

To is the #1 peer-to-peer sports lessons marketplace.Our mission is to make getting started.Beginners and intermediate players from across the country trust us to help them find the best.We are ven... Show more

Executive Chef

AramarkJackson, MS, US
Full-time

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.... Show more

Production Manager

EliorPearl, MS, United States
$70,000.32 yearly
Full-time

The Role at a Glance: We are looking to add an experienced, motivated production manager to our TRIO Community Meals team in Pearl, MS.As a production manager, you will have the opportunity to supe... Show more

Line Cook

Carolina Concession LlcJackson, MS, US
$11.00 hourly
Full-time

Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creati... Show more

Fitness Center Coordinator

Franciscan Missionaries of Our Lady Health SystemJackson, MS, United States
Full-time

Supervise group exercise instructors and fitness consultants.Supervise group exercise instructors and fitness consultants.Maintain safe, clean, and fully functional aerobic rooms.Audition, hire and... Show more

Physician (MD/DO) in Mississippi

LocumJobsOnlineJackson, Mississippi, US
Full-time +1

Competitive weekly pay (inquire for details) .LocumJobsOnline is working with ARR Healthcare to find a qualified Other MD in Mississippi!.A not-for-profit system in Oxford, Mississippi is adding a ... Show more

 • Promoted

Fitness Instructor 1

Franciscan Missionaries of Our Lady Health SystemJackson, MS, United States
Full-time

Assist with fitness and exercise programs for the community and employees.Perform consultations for Conditioning Club.Orient new clients to Conditioning Club equipment.Oversee the Conditioning Club... Show more

ESL Instructor [Carthage& MS] - ESL 26-11182

Compu-Vision - SouthJackson, Mississippi, United States
Full-time

Weeks, with potential for extension.English as a Second Language (ESL) and English for Specific Purposes (ESP) instruction to adult frontline employees at an onsite facility.The instructor will be ... Show more

The Best Assistant Kitchen Manager

Georgia BlueFlowood, MS, USA
$45,000.00–$55,000.00 yearly
Full-time
Quick Apply

YOU THINK YOU ARE GOOD? COME SHOW US AND NAME YOUR PRICE!KITCHEN MANAGER - GEORGIA BLUE Lead Our Culinary Team! Ready to rock a kitchen that values both creativity and quality? As Kitchen Manager a... Show more

Executive Chef 2

SodexoMagicJACKSON, MS, US
$64,600.00 yearly
Full-time

SodexoMagic is seeking an Executive Chef 2 for Jackson State University located in Jackson, Mississippi.This account is a showcase account for Sodexo Campus Dining, with exciting plans for many new... Show more

Dietary Cook-Nursing Facility

FasTemps, IncJackson, USA
$17.00 hourly
Permanent

Dietary Cook - Nursing Facility.AM - 6:30 PM, Friday-Tuesday, Off Wednesday & Thursday.Food Services Director / Food Services Supervisor.The Cook is responsible for assisting in the preparation of ... Show more

Cook

Craddock OilByram, Mississippi, United States, 39272
Full-time

You will cook dishes that will delight our customers with their taste and timely delivery.An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals.They mu... Show more

Hourly Manager

Beef 'O' Brady's - FlowoodFlowood, MS, US
$13.00–$15.00 hourly
Part-time

Benefits available and vary by location.Come join a winning team at  2560 Lakeland dr, Flowood, MS 39232!.Beef O Brady's is seeking an Hourly Manager for our award-winning Family Sports Pub in Flow... Show more

People also ask
Traveling Cook || $18/hr + OT + Per Diem

Traveling Cook || $18/hr + OT + Per Diem

Sharp Spoon NetworkJackson, Mississippi, United States
13 days ago
Salary
$18.00 hourly
Job type
  • Full-time
Job description

Pay: $18.00 per hour

Job description:

Traveling Cook | $18/hr + Mandatory OT + Per Diem

Nationwide Travel | Approximately 30 Days On / 14 Days Off | Weekly Pay

Job Overview

This is a nationwide travel position. Candidates may live anywhere in the United States and must be willing to travel nationwide for extended assignments.

  • $18/hour + Mandatory Overtime
  • $45 Daily Per Diem During Qualifying Deployments
  • Weekly Pay
  • Lodging Provided During Deployments
  • Company-Paid Travel When Applicable
  • Approximately 30 Days On / 14 Days Off

Sharp Spoon Network has been retained to recruit experienced Traveling Cooks on behalf of a nationally recognized leader in disaster response, remote workforce support and large-scale culinary operations.

This is not a traditional local restaurant position.

You'll work as part of a high-volume culinary team supporting projects that may include data centers, disaster recovery operations, military support, remote workforce camps and other large-scale foodservice operations across the United States.

If you have strong commercial kitchen experience, are comfortable producing food in volume and like the idea of traveling for work, we'd like to hear from you.

What You'll Do

As a Traveling Cook, responsibilities may include:

  • Prepare and cook food in high-volume kitchen environments
  • Follow standardized recipes and production schedules
  • Work assigned grill, sauté, fry, prep or other production stations
  • Support large-volume meal preparation and service
  • Maintain food quality, consistency and portion standards
  • Receive, store and rotate food products
  • Maintain clean and organized work areas
  • Follow food safety and sanitation requirements
  • Work effectively with cooks, kitchen assistants and culinary leadership
  • Assist with other kitchen production needs as assigned

Minimum Qualifications

Candidates should have:

  • 5+ years of professional culinary experience
  • Hands-on experience working in a commercial kitchen
  • Experience with catering, banquets, high-volume food production or other large-scale meal service
  • Ability to work approximately 12-hour shifts during deployments
  • Willingness to travel nationwide for approximately 30 days at a time
  • Ability to work effectively in a fast-paced team environment
  • Valid driver's license
  • Reliable transportation
  • Must be at least 21 years of age
  • Ability to pass a required background check
  • Ability to pass required drug screening

Preferred Experience

Experience in one or more of the following environments is especially valued:

  • Catering and banquets
  • Hotels and resorts
  • Convention or event foodservice
  • Sports and entertainment venues
  • Contract or institutional dining
  • Military foodservice
  • Offshore or remote-site foodservice
  • Disaster response
  • Mobile or temporary kitchens

Travel & Deployment

This position requires:

  • Nationwide travel
  • Approximately 30 consecutive days on assignment
  • Approximately 14 days off between deployments
  • Approximately 12-hour shifts during deployments
  • Hotel accommodations when available
  • Camp-style housing on some remote projects
  • Ability to work in different locations and kitchen environments throughout the year

Company-paid travel and lodging are provided for qualifying deployments.

Compensation & Benefits

  • $18/hour + mandatory overtime
  • $45 daily per diem during qualifying deployments
  • Weekly pay
  • Lodging provided during qualifying deployments
  • Company-paid travel when applicable
  • Approximately 14 days off between deployments

About This Opportunity

Sharp Spoon Network has been retained to recruit qualified candidates on behalf of our client. Selected candidates will become employees of our client, not Sharp Spoon Network.

Position details, schedules, assignments and benefits are provided by our client and may be adjusted during the hiring process based on business needs.


Experience:

  • high-volume catering, banquet, or large-scale meal service: 5 years (Required)

Willingness to travel:

  • 100% (Required)

Work Location: On the road