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Database manager Jobs in Columbus, OH

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Database manager • columbus oh

Last updated: 1 day ago

Kitchen Manager

Twin PeaksColumbus, OH, US
Full-time

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, ...Show more

DCY- Database Administrator 3/ DBA3

Advanced American Technologies, IncHyrbid - downtown columbus, OH, United States
Full-time
Quick Apply

AM: Ashley HetmanInterviews: OnsiteHybrid schedule - in office several times per week Downtown ColumbusSQL Server Database Administrator -Job Description Show more

General Manager

Potbelly CorporateColumbus, OH, US
Full-time
Quick Apply

Compensation offered is subject to local wage and hour laws.The General Manager is the leader of the Potbelly shop! They should bring their good vibes every day to create an environment of belongin...Show more

Account Manager

Zipline LogisticsColumbus, OH, United States
Full-time

The Account Manager serves as a strategic partner to the Senior Account Manager, supporting customer success, operational excellence, and KPI adherence across assigned accounts.This role bridges da...Show more

General Manager

Restore Hyper Wellness of ColumbusColumbus, OH, US
Full-time
Quick Apply

Benefits/Perks A competitive salary plus bonuses Flexible Schedules Casual Dress-code Fun, wellness-focused work environment Company Overview Restore Hyper Wellness is the leading retail provider o...Show more

SQL Database Administrator

Howmet AerospaceWhitehall, US
Full-time

NYSE: HWM), headquartered in Pittsburgh, Pennsylvania, is a leading global provider of advanced engineered solutions for the aerospace and transportation industries.Our primary businesses focus on ...Show more

Sr. Database Site Reliability Engineer (DB SRE)

CMM CoverMyMeds LLC910 John Street, USA, OH, Columbus
Remote
Full-time

Database Site Reliability Engineer (DB SRE).Site Reliability Engineering (SRE).Infrastructure as Code, observability, and resilience in a modern cloud-native environment.DB SRE owns database reliab...Show more

GENERAL MANAGER Manager In Training

Big Sandy SuperstoreColumbus, OH, US
Full-time

Manager In Training Retail Furniture Appliances Bedding Home Decor.At Big Sandy Superstore, our success is based primarily on the quality of the people we hire and their commitment to delivering th...Show more

Sourcing Manager

JLLColumbus, OH, United States
Full-time

JLL empowers you to shape a brighter way.Our people at JLL are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients.We are...Show more

Sales Manager

Aaron's Family of CompaniesColumbus, OH
Part-time

As a Sales Manager , you will play a key role in the success of the store by consistently delivering excellent customer service and fulfilling sales responsibilities from generating leads to closin...Show more

Marketing Manager

Surge StaffingColumbus, Ohio, United States
Full-time

Columbus, Ohio, United States (On-site)SaveApply.Marketing Leader (Build & Scale).This role is responsible for .We are looking for someone who can .Tools, reporting, and analytics to measure ROI an...Show more

Staff Engineer II - Database Engineering

Western Alliance BankColumbus, OH
Full-time

Staff Engineer II - Database Engineering.We are seeking a Staff Engineer II with strong hands-on experience supporting Oracle and Microsoft SQL Server platforms in highly regulated, enterprise envi...Show more

General Manager

Taco BellGrove City, OH, US
Full-time

Company Summary: Who is Taco Bell?.Taco Bell is a leading Mexican-inspired quick service restaurant brand that is a part of Yum! Brands, Inc.Founded on innovation and passion with Glen Bell bringin...Show more

Manager Trainee

J.B. Hunt Transport, Inc.Columbus, OH
Full-time

Key Responsibilities: • Learn to build and maintain positive professional relationships with drivers and safe, reliable outside carriers to ensure seamless new carrier set-up, minimize turnover and...Show more

Safety Manager

Sheakley Workforce StaffingColumbus, OH, USA
Full-time
Quick Apply

M-F | 0700 - 1500 | 40hrs/week | Possible Saturdays during peak.The Construction Safety Manager will oversee safety for Tank and Water line installs at a Google Data Center.AHAs/JHAs, Stretch and F...Show more

Manager

OhioColumbus, Ohio, United States
Full-time +1

As part of the Subway® Team, you as a Manager will focus on eight main things: .Providing an excellent guest experience .Ensuring that great food is prepared & served.Keeping our restaurants functi...Show more

Marketing and Advertising Specialist

Database USAColumbus, OH, United States
Full-time +1

USInfoSearch is looking for an advertising specialist who can lead our digital marketing and other advertising programs.Knowledge of Google, PPC and SEO tools, and some knowledge of email marketing...Show more

General Manager

Long John Silver'sColumbus, OH, US
Full-time

For over 50 years, Long John Silver’s has been serving up golden, crispy seafood and creating treasured moments for families worldwide.With nearly 500 locations, we’re proud to be the world's favor...Show more

Shift Manager

Pizza HutColumbus, OH, United States
Full-time

Join Our Team as a Shift Manager at Goat Restaurant Group!.We're looking for a proactive Shift Manager to help lead our restaurant operations and ensure top-notch quality and customer satisfaction....Show more

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Kitchen Manager

Kitchen Manager

Twin PeaksColumbus, OH, US
30+ days ago
Job type
  • Full-time
Job description

SUMMARY OF POSITION:

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness.

DUTIES & RESPONSIBILITIES:

  • Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards.
  • Make employment and termination decisions including interviewing, hiring, evaluating and disciplining kitchen personnel as appropriate.
  • Provide orientation of company and department rules, policies and procedures and oversee training of new kitchen employees.
  • Fill in where needed to ensure guest service standards and efficient operations.
  • Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner.
  • Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
  • Work with restaurant managers to plan and price menu items. Establish portion sizes and prepare standard recipe cards for all new menu items.
  • Ensure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.
  • Control food cost and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes and waste control procedures.
  • Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis.
  • Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met.
  • Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures.
  • Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils.
  • Responsible for training kitchen personnel in cleanliness and sanitation practices.
  • Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.
  • Check and maintain proper food holding and refrigeration temperature control points.
  • Provide safety training per training program, lifting and carrying objects and handling hazardous materials.

QUALIFICATIONS:

  • A minimum of 2 to 5 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter.
  • At least 6 months experience in a similar capacity.
  • Must be able to communicate clearly with managers, kitchen and dining room personnel and guests.
  • Be able to reach, bend, stoop and frequently lift up to 50 pounds.
  • Be able to work in a standing position for long periods of time (up to 9 hours).