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Implementation manager • orlando fl

Last updated: 1 day ago

Manager

Keke's Breakfast Cafe - St. AugustineOrlando, FL, US
Full-time

Keke's Breakfast Cafe is hiring for a General Manager for the Conway location.Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sale...Show more

Manager

Sickies Garage Burgers & BrewsOrlando, FL, US
Full-time

Passionate about the guest experience.We offer 50 different burgers and 50 different tap beers.We provide a fun upbeat atmosphere.Maintain Guest satisfaction with the assistance of the staff.Coach ...Show more

Shift Manager

Pizza HutWinter Park, FL, US
Full-time

Hiring immediately! Are you looking for an opportunity for growth and have some management experience? Are you a natural leader, set high standards for yourself and your fellow team? Pizza Hut coul...Show more

Pharmacy Manager

CMA Fortrea Patient Access Inc.Orlando FL
Full-time +1

As a leading global contract research organization (CRO) with a passion for scientific rigor and decades of clinical development experience, Fortrea provides pharmaceutical, biotechnology, and medi...Show more

Assistant Manager

Panda Restaurant GroupOrlando, FL, US
Full-time

Are You Craving A Career With An Industry Leader?.Panda Express is searching for experienced leaders to join our store management team.Panda is 100% committed to the professional and personal devel...Show more

Manager

FloridaOrlando, Florida, United States
Full-time +1

As part of the Subway® Team, you as a Manager will focus on eight main things: .Providing an excellent guest experience .Ensuring that great food is prepared & served.Keeping our restaurants functi...Show more

Restaurant Manager

Denny'sOrlando, FL
Full-time

At Denny's, our positions offer flexible scheduling and competitive pay in a safe & sanitized work.Plus, you'll receive the skills you need for long-term growth, and the support from an.As our Rest...Show more

Manager

Kobe Ichiban Japanese Steakhouse - FloridaOrlando, FL, US
Full-time

The Manager provides the General Manager full support in the overall operation of the restaurant, including the guest and manager/employee experience.Executes the systems, procedures, and The Kobe ...Show more

Implementation Manager

ADPMaitland, FL
Full-time

Thanks for clicking! Let us tell you a little more.At ADP, we believe great companies are built by great people -- and for them.Every day we strive to design a better way to work helping employees ...Show more

Implementation Manager

Biller GenieOrlando, FL, US
Full-time
Quick Apply

We are looking for a high-energy, relationship-driven Implementation Manager who is passionate about helping small and mid-sized businesses succeed.As an Implementation Manager at Biller Genie, you...Show more

IFS Implementation Project Manager - Supply Chain & Manufacturing

Baker Tilly US, LLPOrlando, Florida, United States
Full-time

Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a genuine coast-to-coast and global advantage in major regions of the U.New York, London, San Francisco, L...Show more

Technical Implementation Consultant

Frontline Performance GroupWinter Park, FL, US
Full-time
Quick Apply

Who We Are At Frontline Performance Group (FPG), we help hospitality and automotive brands improve performance where it matters most, at the front line.With more than 30 years of experience, our te...Show more

MANAGER

Metro Services, LLCAltamonte Springs, FL, US
Full-time

We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food.At Metro Diner, simply delicious defines our fo...Show more

Manager

Dunkin' - Franchisee Of Dunkin DonutsOrlando, FL
Full-time

In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts.Dunkin' licensed the first of many franchises in 1955.It is now the world's leading baked goods and coffee chain, serv...Show more

Network Implementation Engineer II

Forged Fiber 37Orlando, FL, US
Full-time

At Forged Fiber, our mission is bold but simple: deliver fast, reliable, future-proof connectivity that builds the foundation for everything online.As we execute, we believe the right way to do som...Show more

Senior Financial Implementation Consultant (Healthcare)

Workday, Inc.Remote, WY, USA
Remote
Full-time

As a senior-level financial functional consultant, you will play a key role in ensuring the successful implementation of Workday's financial solutions for our healthcare customers.You will have the...Show more

Manager

Steak 'n ShakeOrlando, Florida, United States
Full-time

The Manager is a business partner accountable for leading the Restaurant Associate team to deliver Steak ‘n Shake operational and financial standards on each scheduled shift as well as building a w...Show more

Implementation Intern

OneRailOrlando, FL, US
Full-time
Quick Apply

Implementation Reports to: VP, Implementation Location: Onsite, OneRail HQ, Orlando Position Overview We are seeking a motivated and detail-oriented Summer Intern to support our team in implementin...Show more

Sr. Sage Intacct Implementation Consultant

CliftonLarsonAllenOrlando, FL
Full-time

CLA is a top 10 national professional services firm where.Even with more than 8,500 people, 130 locations, and a global reach, we promise to know you and help you.CLA is dedicated to building a cul...Show more

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Manager

Manager

Keke's Breakfast Cafe - St. AugustineOrlando, FL, US
30+ days ago
Job type
  • Full-time
Job description
Benefits:
  • Bonus based on performance
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Free uniforms
  • Paid time off

Keke's Breakfast Cafe is hiring for a General Manager for the Conway location.

SUMMARY OF POSITION:
Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation.

DUTIES & RESPONSIBILITIES:
  • Understand completely all policies, procedures, standards, specifications, guidelines and training programs.
  • Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times.
  • Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards.
  • Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.
  • Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures.
  • Make employment and termination decisions.
  • Fill in where needed to ensure guest service standards and efficient operations.
  • Continually strive to develop your staff in all areas of managerial and professional development.
  • Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner.
  • Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
  • Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.
  • Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis.
  • Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met.
  • Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures.
  • Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests.
  • Develop, plan and carry out restaurant marketing, advertising and promotional activities and campaigns.
  • Be able to perform all daily adjustments or corrections and closing procedures on the Point of Sale and Back Office Computers.

QUALIFICATIONS:
  • Be 21 years of age.
  • Be able to communicate and understand the predominant language(s) of the restaurant’s trading area.
  • Have knowledge of service and food and beverage, generally involving at least three years of front-of-the-house operations and/or assistant management positions.
  • Possess excellent basic math skills and have the ability to operate a cash register or POS system.
  • Be able to work in a standing position for long periods of time (up to 5 hours).
  • Be able to reach, bend, stoop and frequently lift up to 50 pounds.
  • Must have the stamina to work 50 to 60 hours per week.

REQUIREMENTS:
  • MUST be available EVERY DAY from 6:00 a.m. to 5:00 p.m.
  • Minimum two years management experience.
  • Minimum two years' experience in full service or fast casual restaurant.
  • Must have reliable transportation.
  • Able to conform to all Keke’s Breakfast Cafe dress code standards.
  • Keke's must be your primary place of employment.



Each location is independently owned and operated by a franchisee. Applications will be directed to the franchisee, and all hiring decisions will be made by the management of individual franchise location. All inquiries about employment should be made directly to the franchise location, and not to Keke’s Breakfast Cafe Franchise Office. Keke's Breakfast Cafe Franchise Office is not a joint employer with any of the franchise locations.