Mail handler • long beach ca
Restaurant Manager - # 65 North Long Beach El Super #65.A El Super Restaurant General Manager is the top-level supervisor/manager in our restaurants and has full profit and loss (P&L) responsibilit... Show more
East has been serving Downtown Long Beach since 1983.The restaurant magically transports you to another time.Whether you're a Ribeye fanatic or a Wagyu lover, this timeless steakhouse is a true mea... Show more
Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey!.The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and pro... Show more
Bring your energy to the role of USPS Mail Handler Assistant to perform responsibilities as a Mail Handler Assistant.Work with your team to maintain efficiency and high standards.Work with your tea... Show more
Las Brisas is expanding into the community through mobile sales, pop‑ups, and private events.San Pedro and surrounding areas.Manage mobile sales setup, breakdown, inventory, and payments.Run pop‑up... Show more
A bright future starts with us at El Pollo Loco.Our priority is our people, and we offer an environment full of personal and professional growth opportunities.Our restaurants will give you the chan... Show more
The Assistant General Manager (AGM) supports the General Manager in leading daily front-of-house operations, guest experience, staff performance, and compliance for a fast-paced, elevated Californi... Show more
B&B Trucking is committed to offering our drivers the best working environment with more home time, dedicated runs and a consistent schedule.We are a family run business and know that you value the... Show more
Top performers earning $1380/weekly 1st & 2nd Shift People want to work at Capstone because of our high-performance culture.We build strong relationships, challenge the status quo, work hard to del... Show more
Very important to our product quality, food safety and success of the brand.An important part of the “Heart of the House” and our guests dining experience.After all, you are part of the team prepar... Show more
Our Team Members are responsible for being at their very best and creating an amazing guest experience.Team Members are the foundation of the Church's Chicken guest experience.This role is responsi... Show more
Restaurant Manager - # 65 North Long Beach El Super #65.A El Super Restaurant General Manager is the top-level supervisor/manager in our restaurants and has full profit and loss (P&L) responsibilit... Show more
Objective/Purpose of the Position The Line Cook prepares and plates dishes to recipe and quality standards on an assigned station, contributing to consistent, high-quality food in a fast-paced, ele... Show more
Are you a person who believes in providing great care? Do you believe in having a positive impact on other people's lives? Are you a team player, quick-thinker, and ready to be a part of an organiz... Show more
If you are as passionate about helping those in need as you are about growing your career, consider AltaMed.At AltaMed, your passion for helping others isn't just welcomed it's nurtured, celebrate... Show more
We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.We lov... Show more
The average salary range is between $ 26,325 and $ 52,689 year , with the average salary hovering around $ 36,075 year .
The average salary range is between $ 29,986 and $ 44,910 year , with the average salary hovering around $ 33,859 year .
A El Super Restaurant General Manager is the top-level supervisor/manager in our restaurants and has full profit and loss (P&L) responsibilities.
The Restaurant General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. They are also responsible for developing Assistant Managers, Shift Leads and other employees to achieve sound financial results and the execution of El Super standards, including our company's mission, vision and values.
The Restaurant General Manager reports to the District Manager and Director of Operations.
Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.
