Manager
Culver'sSouth Elgin, IL, USMaintains high standards of ethics and provides leadership, direction, and opportunity to the True Blue Crew to ensure that every guest who chooses Culver’s® leaves happy.Runs shifts effectively wi... Show more
Manager • elgin il
Maintains high standards of ethics and provides leadership, direction, and opportunity to the True Blue Crew to ensure that every guest who chooses Culver’s® leaves happy.Runs shifts effectively wi... Show more
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Reports to: Owner/General Manager.Oversee and coordinate the planning, organizing, training and leadership necessary to achieve.Duties & Responsibilities:.Understand completely all policies, pr... Show more
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The average salary range is between $ 48,000 and $ 117,517 year , with the average salary hovering around $ 75,000 year .
The average salary range is between $ 46,843 and $ 125,000 year , with the average salary hovering around $ 70,000 year .
JOB SUMMARY
Maintains high standards of ethics and provides leadership, direction, and opportunity to the True Blue Crew to ensure that every guest who chooses Culver’s® leaves happy.
ESSENTIAL FUNCTIONS
QUALIFICATIONS
Ability to foster and encourage open communication, teamwork and cooperation. Results driven with one to two years leadership experience or equivalent combination of education and experience.
PHYSICAL REQUIREMENTS
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.