Process improvement manager • springfield il
Our Winning Family Starts With You!.Check out these great benefits: .Commitment to Quality of Life .Restaurant Managers regularly work no more than 50 hours per week with 2 days off.Consistently en...Show more
Exciting Opportunity: PEMB Project Manager.Salary: $80,000 - $115,000 DOE, with Health Benefits, 4% 401k Match, and Truck Allowance: $450/month plus gas!.Structural and Misc Metals experience.Job O...Show more
William Charles Construction, a MasTec Company is in search for a Project Manager to support our heavy civil projects in Central Illinois and surrounding areas.With more than a century of exception...Show more
If you’re looking for an opportunity to #UnleashYourPotential as a leader and Salon Manager, you’ve come to the right place.Leading with style, kindness, compassion, and care puts you a cut above t...Show more
We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests w...Show more
Location: Springfield, IL | Pay: $20.Status: Full-Time, 45 hours per week.Qik n EZ is seeking a dedicated retail Manager to support store operations, lead teams, and deliver an outstanding customer...Show more
It all started in 1980 in Atlanta, Georgia.Bill and TJ Palmer opened the restaurant that would later become Applebee’s.We’ve grown up a lot since then, with almost 2,000 locations in the U.Here you...Show more
For over 50 years, Long John Silver’s has been serving up golden, crispy seafood and creating treasured moments for families worldwide.With nearly 500 locations, we’re proud to be the world's favor...Show more
Flynn Hut joined the Pizza Hut system in 2021.In 2023, we expanded internationally acquiring Pizza Hut’s master franchisee in Australia with 260+ units.Today we are the largest Pizza Hut franchisee...Show more
The manager assists in supervising IHOP restaurant's employees.His or her primary responsibilities include managing operations in the front and back of the house with a high concentration on profit...Show more
Got shears and a winning attitude? Want to support other stylists? Then let's talk! Maybe you're a stylist who wants more responsibility or you're looking for a new opportunity? If this sounds like...Show more
Burger King® Hourly Shift Coordinator.Welcome to the Flame-Grilled Life.At Burger King®, our Hourly Shift Coordinators are the leaders who set the tone for every shift.You're responsible for delive...Show more
Project Manager- Estimator/ Property Adjuster/Xactimate.We are the nation’s largest ServiceMaster franchise company and we have a location in Springfield, IL that offers its employees on-the-job tr...Show more
Position:School Improvement Coordination (Principal Consultant #1739)Inventory#:1739Location:FieldUnion:IFSOEDepartment:School/District ImprovementAnticipated Starting Salary Range:$62,449 - $78,91...Show more
PUBLIC SERVICE ADMINISTRATOR - 37015 .Fiscal Management/Accounting/Budget/ Internal Audit/Insurance/Financial .Anticipated Salary: $10,000 - $11,700 per month ($120,000 - $140,400 per year).Guberna...Show more
The Restaurant Manager builds and supervises a team that achieves Little Caesars goals of customer.Ensures customers are served correct, complete orders within service time goals according to the.C...Show more
Responsible for the analysis, design, delivery, and maintenance of process automation across the enterprise.Works with internal clients to capture "as-is" processes and map "to-be" processes.Brings...Show more
You are applying for a position with a franchisee or licensee of Taco Bell, not Taco Bell Corp.Franchisees and licensees are independent business organizations, who will be your only employer if hi...Show more
Reports To: Director of Case Management.Must be willing to work the occasional night or weekend.Physical Demands: Ability to lift and move 40 lbs.Other: Access to personal transportation is necessa...Show more
The average salary range is between $ 90,000 and $ 145,434 year , with the average salary hovering around $ 111,191 year .
$55000.00 per year - $63000.00 per year
Our Winning Family Starts With You! Check out these great benefits:
Commitment to Quality of Life
∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off
∙ Consistently enjoy one weekend off per month
∙ Vacation and Flex time (up to 3 weeks paid time off within 1st year)
∙ Free Employee Assistance Program for work-life balance support
∙ Paternity and Maternity leave
∙ Adoption Reimbursement Assistance
∙ Paid time for the care of a family member (after 1 year of service)
Career Advancement for Restaurant Managers and General Managers
∙ Over 870 restaurants located across the U.S. and Canada
∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within
∙ Tuition reimbursement & student loans
Weekly Pay with Strong Benefits That Matter
∙ Restaurant Managers receive competitive base salary & quarterly bonus eligibility
∙ Immediate eligibility for medical, dental
and vision insurance
∙ Company-paid Short-Term Disability and Life Insurance
∙ Discounts at over 100,000 merchants (Cell phones, daycare, clothes, etc.)
After one year of service:
∙ Company 401(k) with a match up to 120% on the first 6% of earnings
∙ Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account
∙ Darden Employee Stock Purchase program at 15% discount
Local Community Involvement
∙ Donated more than 44 million pounds of food to provide hunger relief
∙ $30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger
Safety & Sanitation
∙ One of our top priorities is our commitment to the safety of our guests, team members, and managers, and we continue to align our Covid-19 protocols with CDC guidelines.
Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. They are responsible for leading their teams with a passion for service, a strong desire to win, and an ability to build relationships. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.
At Olive Garden, family is not just something, it is everything. To us, family is all about acceptance, support, and strength. At Olive Garden, “We’re All Family Here!” #MyOliveGardenFam
