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SC Wings Block, LLCHuntington Beach, CA, US
[job_card.full_time]
It's what we do! We bring big game-time energy to our guests without being at the stadium.Our servers are tasked with the primary responsibility of creating a unique and personal experience for...[show_more][last_updated.last_updated_variable_days]
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King's Fish House - Huntington BeachHuntington Beach, CA, US
[job_card.full_time]
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Fat of the LandSanta Ana, CA, US
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King's Fish House - OrangeOrange, CA, US
[job_card.full_time]
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Water Grill South Coast PlazaCosta Mesa, CA, US
[job_card.full_time]
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The Crab CookerTustin, CA, US
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The Party Staff, Inc.Costa Mesa, CA, US
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Servers in Orange County, CA!.You'll be responsible for ensuring guests have a blast by providing excellent customer service, and making sure the drinks and food flow seamlessly.Provide ex...[show_more][last_updated.last_updated_30]
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Kura Sushi IrvineIrvine, CA, US
[job_card.part_time]
Pioneers of the revolving sushi concept!.Interview for our location in Irvine .Come join the Kura Krew, a team that is passionate about food, culture and providing a unique...[show_more][last_updated.last_updated_30]
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TradeJobsWorkforce92618 Irvine, CA, US
[job_card.full_time]
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Dennys 6994Fountain Valley, CA, US
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VirtualVocationsSanta Ana, California, United States
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Ruby's DinerLaguna Beach, CA, US
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Country ClubCosta Mesa, CA, US
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Enry JP CorporationTustin, CA, US
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Hugo Omar CanoSanta Ana, CA, US
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Polly PiesSanta Ana, CA, US
[job_card.full_time]
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Position Overview : As a Server at our restaurant, you will be responsible for delivering a high-quality dining experience by providing exceptional service to guests. This role demands efficiency, the ability to manage multiple tasks effectively, and a commitment to meeting the standards of our service protocol.
Responsibilities :
Deliver exceptional dining service that ensures guest satisfaction, addressing any needs or requests with urgency and professionalism.
Warmly greet guests upon arrival and engage with them using a positive, approachable demeanor.
Utilize problem-solving skills to gracefully handle guest concerns, providing solutions that prioritize guest satisfaction.
Provide knowledgeable responses to inquiries about the restaurants menu and ongoing promotions.
Effectively use promotional strategies to enhance guest experiences and boost sales.
Adhere to strict service steps, food allergy protocols, and special dietary restrictions to ensure guest safety and satisfaction.
Demonstrate proficiency in operating POS systems and handling various payment terminals.
Follow all health and safety regulations, maintain sanitation standards, and complete required training sessions such as alcohol awareness.
Maintain a collaborative attitude, working cohesively with team members and adhering to all restaurant policies outlined in the Employee Handbook.
Perform additional duties as required to ensure the restaurant operates smoothly.
Key Qualifications :
Proven ability to provide efficient and friendly service to customers within a designated section, which may include multiple tables.
Skilled in accurately recording and settling guest orders and ensuring compliance with all financial transaction policies.
Availability to work flexible hours, including nights, weekends.
Must be at least 21 years of age due to responsibilities involving making cocktails and serving alcoholic beverages.
Capable of safely carrying food and beverages and ensuring proper handling of all equipment and utensils.
Strong communication skills, with the capability to follow and understand both written and spoken instructions.
Able to effectively manage multiple tasks in a high-pressure environment.
Comfortable working in tight spaces with varying noise levels and temperatures.
Physical ability to stand and walk throughout the duration of the shift, carry weights of up to 50 pounds, and navigate potential tripping hazards.