Server
ihopDartmouth, MA, USOur Servers are hospitality professionals responsible for creating a welcoming, energetic, and sales-focused guest experience.While great service is always the foundation of the role, successful se... Show more
Sql server • new bedford ma
Our Servers are hospitality professionals responsible for creating a welcoming, energetic, and sales-focused guest experience.While great service is always the foundation of the role, successful se... Show more
Exciting New Bedford Waterfront Restaurant!.The Black Whale is the premier high-volume restaurant (200 seats, over $11,000,000 in sales) on the South Coast of Ma, serving Innovative Coastal Cuisine... Show more
Position: FSO Engineer</b></p> <p><b>Location: Dartmouth, MA***Onsite***</b></p> <p><b>Duration: 1 Years</b></p> <p> </p> &l... Show more
White's of Westport, a Lafrance Hospitality property, is currently accepting applications to fill Banquet Server part time positions for functions and events.We are searching for energetic, respons... Show more
Be a part of your Local Hometown Favorite.You bring your great attitude and readiness to learn, and we’ll take care of the rest!.The Ninety Nine is committed to growing our talent from within throu... Show more
Front of House/Events Reports To : Event Manager Location : Massachusetts, USA | On-Site Salary Range : $15 per hour (plus tips) Employment Type : Non-Exempt Part-time Temporary About The Zeiterion... Show more
Job Title: </b><b>FSO Engineer</b></p> <p class="wordsection1"><b>Location: </b><b>Dartmouth, MA 02747</b></p> <p class=&quo... Show more
As a Server you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items.You will be a member of a cohesive team that supports each othe... Show more
Our Winning Family Starts With You! .Check out these great benefits!.Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.Paid Sick Leave (1 hour for e... Show more
Introducing a new dining destination: contemporary cuisine rooted in rich flavors and traditions.Our beverage program complements the menu with artisanal spirits and high-quality ingredients, inspi... Show more
Where Performance Meets Purpose.Join a team that values excellence and innovation, at a company known for its iconic golf brands.At Acushnet Company, your background and experience contribute to cr... Show more
We are known for our high-quality creative dishes, paired with excellent service, in a one-of-a-kind location.Sail Loft is a welcoming, full-service restaurant dedicated to providing outstanding fo... Show more
Put your Insurance Experience to work – FROM HOME!.Our unique platform provides you with.WHAT YOU’LL LOVE ABOUT WAHVE.We created a welcoming place to work with friendly and professional... Show more
Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee’s in 1999.Over the next two decades we grew by building new stores and acquiring other franchise operators ... Show more
Position: FSO Engineer</b></div> <div><b>Location: Dartmouth, MA</b></div> <div><b>Contract</b></div> <div> </div> <div&g... Show more
The average salary range is between $ 97,500 and $ 141,870 year , with the average salary hovering around $ 113,335 year .
Server:
Our Servers are hospitality professionals responsible for creating a welcoming, energetic, and sales-focused guest experience. While great service is always the foundation of the role, successful servers also understand the importance of building guest relationships, guiding dining decisions, and maximizing sales opportunities through genuine hospitality and strong menu knowledge.
We are looking for team members who are personable, confident, organized, and motivated to succeed in a fast-paced environment. The right candidate understands that exceptional service and strong sales performance go hand in hand. Great servers anticipate guest needs and help drive the overall success of the restaurant while creating memorable experiences for every table.
Servers are responsible for managing multiple tables, accurately taking and delivering food and beverage orders, processing payments, and maintaining strong communication with both guests and coworkers throughout the shift. This position requires multitasking, urgency, professionalism, and the ability to remain calm and positive during busy periods.
This is an active position that requires standing and walking for extended periods, carrying trays and beverages, lifting up to 25–50 pounds, and maintaining continuous movement throughout the restaurant. Team members may assist with additional restaurant tasks as needed to support daily operations and guest service standards. Responsibilities may evolve based on business needs and team support.
Benefits:
• Competitive Pay, with no tip out or tip sharing requirements
• Flexible Hours
• Extensive Training
• Real Advancement Opportunities
• Supportive Team Environment
• Opportunities to Grow Into Training and Leadership Roles
Server Requirements:
• Prior serving or hospitality experience is preferred, but personality, reliability, and work ethic matter most
• Strong communication and guest engagement skills
• Ability to multitask and maintain organization in a fast-paced environment
• Comfortable handling cash and payment transactions responsibly
• Strong teamwork mentality and professional attitude
• Ability to confidently recommend menu items, promotions, and add-on sales opportunities
• Positive, energetic, and hospitality-focused personality
• Flexible availability, including weekends and holidays as needed
• Bilingual English/Spanish candidates are strongly encouraged to apply
Responsibilities:
• Greet, seat, and serve guests in a friendly, attentive, and professional manner
• Guide guests through menu selections and provide knowledgeable recommendations
• Identify opportunities to increase sales through suggestive selling, add-ons, beverages, desserts, and promotional items
• Accurately take food and beverage orders using restaurant systems and procedures
• Deliver food and beverages promptly while maintaining presentation and service standards
• Communicate clearly with kitchen staff and management to ensure smooth service flow
• Monitor guest satisfaction throughout the dining experience and proactively resolve issues when possible
• Process guest payments accurately and responsibly
• Maintain cleanliness and organization of tables, service stations, and dining areas
• Support fellow team members during busy periods to maintain strong overall restaurant performance
• Help create a positive, high-energy atmosphere for guests and coworkers alike
We are a family-operated franchise group that believes great restaurants are built by great teams. We value hospitality, professionalism, communication, accountability, and team members who take pride in both guest experience and personal performance. We believe strong service and strong sales come from genuine connections, confidence, and consistent execution.
Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. –