Third shift [h1.location_city]
[job_alerts.create_a_job]
Third shift • springfield ma
Deli Shift Leader
Pilot CompanyChicopee, Massachusetts, USADeli Shift Leader
Pilot Flying JChicopee, MA, United States- [promoted]
Shift Lead
WalgreensSpringfield, MA, US- [promoted]
Deli Shift Leader
PILOTChicopee, MA, United States- [new]
HR Generalist
Third BridgeSpringfield, MA, United States- [promoted]
Shift Leader
GF Enterprise, LLCChicopee, MA, US- [promoted]
Shift Supervisor
Massachusetts StaffingLudlow, MA, USShift Leader
Taco BellWest Springfield, MA, US- [promoted]
PRESSMAN LEVEL 2, 3, & 4 (Third Shift)
Cartamundi East Longmeadow LLCEast Longmeadow, MA, US- [promoted]
Shift Manager
McDonald'sSouthwick, MA, US- [promoted]
Shift Manager
Wendy'sFeeding Hills, MA, US- [promoted]
Masker - 1st Shift
ValenceWest Springfield, MA, United StatesBurrhand (1st Shift)
Bestlogic StaffingAgawam, Massachusetts, United StatesShift Manager
Moe'sWestfield, MA, US- [promoted]
Shift Supervisor
CVS HealthSpringfield, MA, US- [promoted]
Crumbl- Shift Lead
Sugar Dough LLCWest Springfield, MA, US- [promoted]
2nd Shift Forklift
Balance ProfessionalChicopee, MA, US- [new]
Electrician - 2nd Shift
OMG Roofing ProductsAgawam, MA, United States- [promoted]
Store Shift Supervisor
Pet Supplies PlusWest Springfield, MA, USDeli Shift Leader
Pilot CompanyChicopee, Massachusetts, USA- [job_card.full_time]
Deli Shift Leaders are responsible for supervising team members in the hot deli area. Along with providing excellent guest service they are to assist the Deli Manager by ensuring that food in the hot deli is fresh and the area is kept clean and well stocked. The ideal candidate for this position will have a basic knowledge of food safety standards and have experience in the food service industry.
Pay Rates Starting between : $15.00 - $22.22 / hour
Qualifications :
- Experience in a similar position especially with a restaurant or foodservice background
- Incredible customer service skills & the ability to help maintain a customer focused culture
- Ability to maintain equipment according to food safety standards
- Ability to work as part of a team and interact with different levels from hourly team members customers vendors and corporate representatives
- Must be able to work a flexible schedule of nights days weekends and holidays
Additional Information :
Remote Work : No
Employment Type : Full-time
Key Skills
Restaurant Experience,Food Service,Inventory Control,Customer Service,Employee Evaluation,Food Safety Experience,Math,Shift Management,Food Processing,Leadership Experience,P&L Management,Supervising Experience
Experience : years
Vacancy : 1