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Sous ChefCorecruitment • Miami, Florida, United States
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Sous Chef

Sous Chef

Corecruitment • Miami, Florida, United States
22 days ago
Job type
  • Full-time
Job description

Sous Chef – Miami, FL – $70K–$85K

We are hiring a Sous Chef for a well-established, high-energy French concept known for its strong culinary identity and fast-paced service. This role is ideal for a hands-on leader who thrives in busy kitchens and is passionate about developing teams while maintaining high standards of execution.

Key Responsibilities:

  • Support the Executive Chef in overseeing all kitchen operations
  • Lead, train, and develop BOH team members to maintain high performance
  • Ensure consistency in food quality, presentation, and execution
  • Manage inventory, ordering, and food cost controls
  • Maintain health, safety, and sanitation standards

Qualifications:

  • 3+ years of Sous Chef or senior kitchen leadership experience
  • Background in high-volume, upscale or fine dining environments
  • Strong leadership and team development skills
  • Solid understanding of cost controls and kitchen systems
  • Passion for French cuisine and high-quality ingredients

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Sous Chef • Miami, Florida, United States

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